Classic Russian Cooking: Elena Molokhovets' 'A Gift To Young Housewives',New

Classic Russian Cooking: Elena Molokhovets' 'A Gift To Young Housewives',New

In Stock
SKU: DADAX0253212103
Brand: Indiana University Press
$53.24
Quantity
Add to wishlist
Add to compare

Processing time: 1-3 days

US Orders Ships in: 3-5 days

International Orders Ships in: 8-12 days

Return Policy: 15-days return on defective items

Payment Option
Payment Methods

Help

If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, withing 24 hours on weekdays.

Customer service

All questions about your order, return and delivery must be sent to our customer service team by e-mail at yourstore@yourdomain.com

Sale & Press

If you are interested in selling our products, need more information about our brand or wish to make a collaboration, please contact us at press@yourdomain.com

Joyce Toomre . . . Has Accomplished An Enormous Task, Fully On A Par With The Original Author'S Slave Labor. Her Extensive Preface And Her Detailed And Entertaining Notes Are Marvelous.' Tatyana Tolstaya, New York Review Of Books'Classic Russian Cooking Is A Book That I Highly Recommend. Joyce Toomre Has Done A Marvelous Job Of Translating This Valuable And Fascinating Source Book. It'S The Fanny Farmer And Isabella Beeton Of Russia'S 19Th Century.' Julia Child, Food Arts'This Is A Delicious Book, And Indiana University Press Has Served It Up Beautifully.' Russian Review' . . . Should Become As Much Of A Classic As The Russian Original . . . Dazzling And Admirable Expedition Into Russia'S Kitchens And Cuisine.' Slavic Review'It Gives A Delightful And Fascinating Picture Of The Foods Of Precommunist Russia.' The Christian Science Monitorfirst Published In 1861, This 'Bible' Of Russian Homemakers Offered Not Only A Compendium Of Recipes, But Also Instructions About Such Matters As Setting Up A Kitchen, Managing Servants, Shopping, And Proper Winter Storage. Joyce Toomre Has Superbly Translated And Annotated Over One Thousand Of The Recipes And Has Written A Thorough And Fascinating Introduction Which Discusses The History Of Russian Cuisine And Summarizes Molokhovets' Advice On Household Management. A Treasure Trove For Culinary Historians, Serious Cooks And Cookbook Readers, And Scholars Of Russian History And Culture.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

Recently Viewed