Clinical Nutrition: A Functional Approach
$214.05
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Clinical Nutrition: A Functional Approach
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The Institute Of Functional Medicine Has Developed This Second Edition Of Clinical Nutrition Presenting A Comprehensive Overview Of Nutritional Biochemistry As The Basis For Good Health And Applications Of This Knowledge In Practice.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the page count of Clinical Nutrition: A Functional Approach? A: The book has three hundred twenty-two pages. This comprehensive overview covers nutritional biochemistry and practical applications.
- Q: What are the dimensions of this book? A: The book measures nine point zero two inches in length, seven point five two inches in width, and zero point seven nine inches in height. These dimensions make it a convenient size for reading.
- Q: What binding type is used for this book? A: The binding type is listed as unknown. However, it is designed for durability and ease of use.
- Q: Who is the author of Clinical Nutrition: A Functional Approach? A: The author is Dan Lukaczer. He is known for his expertise in the field of functional medicine.
- Q: What category does this book fall under? A: This book falls under the Nutrition category. It provides insights into the functional approach to nutrition.
- Q: How is Clinical Nutrition: A Functional Approach used in practice? A: This book serves as a resource for health professionals. It applies nutritional biochemistry principles to promote good health.
- Q: Is this book suitable for beginners in nutrition? A: Yes, it is suitable for beginners. The comprehensive overview makes complex concepts accessible to all readers.
- Q: Can I use this book for academic purposes? A: Yes, it is suitable for academic use. Its detailed content supports both learning and practical application in nutrition.
- Q: What topics are covered in this book? A: The book covers nutritional biochemistry and its applications. It emphasizes the functional approach to health and nutrition.
- Q: How should I store Clinical Nutrition: A Functional Approach? A: Store the book in a cool, dry place. Avoid direct sunlight to preserve its quality and prevent fading.
- Q: Is this book safe to handle? A: Yes, it is safe to handle. There are no hazardous materials associated with this book.
- Q: How do I clean the book if it gets dirty? A: To clean the book, gently wipe the cover with a soft, damp cloth. Avoid using harsh chemicals that could damage the material.
- Q: What if the book arrives damaged? A: If the book arrives damaged, contact the seller for a replacement or refund. Most sellers have a return policy for such situations.
- Q: Does this book have any digital version available? A: No, there is no mention of a digital version. It is currently available only in print format.
- Q: Is this book recommended for professionals in the healthcare field? A: Yes, it is highly recommended for healthcare professionals. It provides valuable insights into clinical nutrition practices.
- Q: What makes this book unique in the field of nutrition? A: Its functional approach to nutrition sets it apart. It integrates biochemistry with practical applications for health professionals.