Complete Middle East Cookbook,Used

Complete Middle East Cookbook,Used

SKU: SONG1904010989 In Stock
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With recipes from Greece, Turkey, Lebanon, Egypt, Syria, and even lesser known cuisines from Afghanistan, Armenia, Cyprus, Iran, Jordan, Saudi Arabia, Bahrain, Kuwait, Oman, Qatar, the United Arab Emirates, and Yemen, this book is truly a wonderful compilation of some of the most delicious Middle Eastern foods. Each chapter in this book examines the customs and cooking methods of each country illustrated by fullpage color photos. The book also includes a glossary of regional names and descriptions of foods and ingredients.

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What types of recipes are included in the Complete Middle East Cookbook? A: The Complete Middle East Cookbook features a variety of recipes from Greece, Turkey, Lebanon, Egypt, Syria, and other countries in the region, including lesser-known cuisines from Afghanistan, Armenia, Cyprus, Iran, Jordan, Saudi Arabia, Bahrain, Kuwait, Oman, Qatar, the United Arab Emirates, and Yemen.
  • Q: Who is the author of the Complete Middle East Cookbook? A: The author of the Complete Middle East Cookbook is Tess Mallos, known for her expertise in Middle Eastern cuisine.
  • Q: What is the binding type of the Complete Middle East Cookbook? A: The Complete Middle East Cookbook is bound in hardcover, providing durability and a premium feel.
  • Q: Does the Complete Middle East Cookbook include photos? A: Yes, each chapter of the Complete Middle East Cookbook is illustrated with full-page color photos that showcase the customs and cooking methods of each country.
  • Q: Is there a glossary in the Complete Middle East Cookbook? A: Yes, the book includes a glossary of regional names and descriptions of foods and ingredients to help readers understand the terms used in the recipes.
  • Q: What is the item condition of the Complete Middle East Cookbook? A: The Complete Middle East Cookbook is available in new condition.
  • Q: How many pages does the Complete Middle East Cookbook have? A: The Complete Middle East Cookbook has a total of 0 pages listed, but this typically indicates that the exact count may not be specified or is pending.
  • Q: When was the Complete Middle East Cookbook published? A: The Complete Middle East Cookbook was published on January 1, 1709.
  • Q: What type of cuisine can I expect to learn about in this cookbook? A: Readers can expect to learn about a wide range of Middle Eastern cuisines, focusing on traditional recipes, cooking methods, and cultural customs.
  • Q: Is this cookbook suitable for beginners in cooking? A: Yes, the Complete Middle East Cookbook is suitable for beginners as it provides clear recipes and explanations of cooking methods.