Title
Cook, Eat, Repeat: Ingredients, Recipes, And Stories,New
Processing time: 1-3 days
US Orders Ships in: 3-5 days
International Orders Ships in: 8-12 days
Return Policy: 15-days return on defective items
Payment Option
Food, For Me, Is A Constant Pleasure: I Like To Think Greedily About It, Reflect Deeply On It, Learn From It; It Provides Comfort, Inspiration, Meaning, And Beautymore Than Just A Mantra, Cook, Eat, Repeat Is The Story Of My Life.Cook, Eat, Repeat Is A Delicious And Delightful Combination Of Recipes Intertwined With Narrative Essays About Food, All Written In Nigella Lawsons Engaging And Insightful Prose. Whether Asking What Is A Recipe? Or Declaring Death To The Guilty Pleasure, Nigella Brings Her Wisdom About Food And Life To The Fore While Sharing New Recipes That Readers Will Want To Return To Again And Again.Within These Chapters Are More Than A Hundred New Recipes For All Seasons And Tastes From Burnt Onion And Eggplant Dip To Chicken With Garlic Cream Sauce; From Beef Cheeks With Port And Chestnuts To Ginger And Beetroot Yogurt Sauce. Those With A Sweet Tooth Will Delight In Desserts Including Rhubarb And Custard Trifle; Chocolate Peanut Butter Cake; And Cherry And Almond Crumble.The Recipes I Write Come From My Life, My Home, Says Nigella, And In Cook, Eat, Repeat She Reveals The Rhythms And Rituals Of Her Kitchen Through Recipes That Make The Most Of Her Favorite Ingredients, With Inspiration For Family Dinners, Vegan Feasts, And Solo Suppers, As Well As New Ideas For Cooking During The Holidays.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the main theme of 'Cook, Eat, Repeat'? A: 'Cook, Eat, Repeat' intertwines recipes with narrative essays about food, focusing on the joy and meaning of cooking as expressed by Nigella Lawson.
- Q: How many recipes are included in the book? A: The book features over a hundred new recipes suitable for various seasons and tastes.
- Q: What type of recipes can I expect to find in this cookbook? A: Readers can find a diverse range of recipes, including appetizers, main dishes, and desserts, such as Burnt Onion and Eggplant Dip and Rhubarb and Custard Trifle.
- Q: Is 'Cook, Eat, Repeat' suitable for beginners? A: Yes, the book is accessible for beginners, with clear instructions and engaging narratives that inspire confidence in cooking.
- Q: What is the binding type of this book? A: 'Cook, Eat, Repeat' is available in hardcover binding, ensuring durability and a high-quality feel.
- Q: When was 'Cook, Eat, Repeat' published? A: 'Cook, Eat, Repeat' was published on April 20, 2021.
- Q: Who is the author of 'Cook, Eat, Repeat'? A: The book is authored by Nigella Lawson, a well-known food writer and television personality.
- Q: What is the page count of the book? A: 'Cook, Eat, Repeat' contains 352 pages of recipes and essays.
- Q: Are there any vegan recipes included in the book? A: Yes, 'Cook, Eat, Repeat' includes ideas for vegan feasts alongside a variety of other recipes.
- Q: Can I find holiday cooking ideas in 'Cook, Eat, Repeat'? A: Yes, the book offers new ideas for cooking during the holidays, making it versatile for all occasions.