Cook Real Hawai'I: A Cookbook

Cook Real Hawai'I: A Cookbook

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SKU: DADAX1984825836
Brand: Crown
Condition: New
Regular price$35.86
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The Story Of Hawaiian Cooking, By A Twotime Top Chef Finalist And Fan Favorite, Through 100 Recipes That Embody The Beautiful Crosscultural Exchange Of The Islands.One Of The Ten Best Cookbooks Of The Year: The New Yorker One Of The Best Cookbooks Of The Year: The New York Times, The Washington Post, Npr, Taste Of Home, Vice, Serious Eatseven When He Was Winning Accolades And Adulation For His Cooking, Twotime Top Chef Finalist Sheldon Simeon Decided To Drop What He Thought He Was Supposed To Cook As A Chef. He Dedicated Himself Instead To The Local Hawaii Food That Feeds His Ohanahis Family And Neighbors. With Uncomplicated, Flavorforward Recipes, He Shows Us The Many Cultures That Have Come To Create The Cuisine Of His Beloved Home: The Native Hawaiian Traditions, Japanese Influences, Chinese Cooking Techniques, And Dynamic Korean, Portuguese, And Filipino Flavors That Are Closest To His Heart.Through Stunning Photography, Poignant Stories, And Dishes Like Wokfried Poke, Pork Dumplings Made With Biscuit Dough, Crispy Cauliflower Katsu, And Charred Hulihuli Chicken Slicked With A Sweetsavory Butter Glaze, Cook Real Hawaii Will Bring A True Taste Of The Cookouts, Homes, And Iconic Mom And Pop Shops Of Hawaii Into Your Kitchen.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: How many pages are in 'Cook Real Hawai'i'? A: This cookbook contains three hundred four pages. It offers a rich exploration of Hawaiian cuisine through recipes and stories.
  • Q: What are the dimensions of 'Cook Real Hawai'i'? A: The book measures eight point three five inches in length, one point zero six inches in width, and ten point two eight inches in height.
  • Q: What type of binding does 'Cook Real Hawai'i' have? A: This cookbook is bound in hardcover. The durable binding ensures longevity for frequent use in the kitchen.
  • Q: Who is the author of 'Cook Real Hawai'i'? A: The author is Sheldon Simeon, a two-time Top Chef finalist. His culinary expertise brings authenticity to the recipes.
  • Q: What genre does 'Cook Real Hawai'i' belong to? A: This book falls under the Asian and cookbook genres. It focuses on Hawaiian cooking and cultural influences.
  • Q: How do I prepare the recipes in 'Cook Real Hawai'i'? A: Follow the step-by-step instructions provided with each recipe. They are designed to be uncomplicated and flavor-forward.
  • Q: Is 'Cook Real Hawai'i' suitable for beginner cooks? A: Yes, the recipes are accessible for beginners. Sheldon Simeon emphasizes straightforward cooking techniques for everyone.
  • Q: What types of dishes can I find in 'Cook Real Hawai'i'? A: The cookbook features a variety of dishes, including wok-fried poke and crispy cauliflower katsu. It showcases the diverse flavors of Hawaiian cuisine.
  • Q: Can I use 'Cook Real Hawai'i' for family meals? A: Yes, the recipes are perfect for family gatherings. They reflect local Hawaiian traditions that can be shared with loved ones.
  • Q: How should I store 'Cook Real Hawai'i'? A: Store the book in a cool, dry place. Keeping it away from moisture helps preserve its quality and condition.
  • Q: Is there a specific cleaning method for 'Cook Real Hawai'i'? A: No specific cleaning is required for the book. However, avoid exposing it to spills or excessive humidity.
  • Q: What if 'Cook Real Hawai'i' arrives damaged? A: If the book arrives damaged, you should contact the retailer for a replacement or return. Most sellers have customer support for such issues.
  • Q: Does 'Cook Real Hawai'i' have any dietary restrictions? A: The cookbook does not specifically cater to dietary restrictions. However, many recipes can be adapted to fit various diets.
  • Q: Is 'Cook Real Hawai'i' appropriate for kids? A: Yes, the recipes can be made with children. They encourage family cooking time and exploring new flavors together.
  • Q: What makes 'Cook Real Hawai'i' a unique cookbook? A: Its unique blend of cultural influences and personal stories sets it apart. The author shares his passion for local Hawaiian food.

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