Cookbook Of Breads,New
Cookbook Of Breads,New

Cookbook Of Breads,New

SKU: DADAX0376027460
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A Collection Of Recipes For A Variety Of Yeast, Sweet Yeast, Sourdough, And Quick Breads

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Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.

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Frequently Asked Questions

  • Q: What types of bread recipes are included in the Cookbook of Breads? A: The Cookbook of Breads includes a variety of recipes for yeast breads, sweet yeast breads, sourdough, and quick breads.
  • Q: Who is the author of the Cookbook of Breads? A: The author of the Cookbook of Breads is Sunset.
  • Q: How many pages does the Cookbook of Breads have? A: The Cookbook of Breads has a total of 96 pages.
  • Q: What is the binding type of the Cookbook of Breads? A: The Cookbook of Breads is available in paperback binding.
  • Q: What condition is the Cookbook of Breads in? A: The Cookbook of Breads is listed as being in 'Very Good' condition.
  • Q: When was the Cookbook of Breads published? A: The Cookbook of Breads was published on January 1, 1983.
  • Q: Is the Cookbook of Breads suitable for beginners? A: Yes, the Cookbook of Breads is suitable for beginners, as it offers a range of recipes that cater to different skill levels.
  • Q: Can I find gluten-free bread recipes in the Cookbook of Breads? A: The Cookbook of Breads primarily focuses on traditional bread recipes and may not include specific gluten-free options.
  • Q: What is the main focus of the recipes in the Cookbook of Breads? A: The main focus of the recipes in the Cookbook of Breads is to provide a diverse collection of techniques and flavors for various types of breads.
  • Q: Are there any tips for storing the breads made from the recipes in the Cookbook of Breads? A: While the Cookbook of Breads may not provide specific storage tips, it is generally recommended to store homemade bread in a cool, dry place or freeze it for longer shelf life.