Title
Cookery And Dining In Imperial Rome: A Bibliography, Critical Review and Translation of Apicius De Re Coquinaria,Used
Delivery time: 8-12 business days (International)
2012 Reprint of 1936 Edition. Exact facsimile of the original edition, not reproduced with Optical Recognition Software. This is an English translation of the oldest known cookbook in existence. The book was originally written for professional cooks working in Ancient Rome, and contains actual recipes presented in the form of a cookbook. The work is translated with the intention of providing an actual cookbook rather than as a scholarly translation of an ancient text. Illustrated. Includes a critical review of the work, a bibliography of early editions and a thorough index. The text is organized in ten books which are arranged in a manner similar to a modern cookbook: Epimeles The Careful Housekeeper Sarcoptes The Meat Mincer Cepuros The Gardener Pandecter Many Ingredients Ospreon Pulse Aeropetes Birds Polyteles The Gourmet Tetrapus The Quadruped Thalassa The Sea Halieus The Fisherman
By changing our most important processes and
products, we have already made a big leap forward. This ranges from the
increased use of more sustainable fibers to the use of more
environmentally friendly printing processes to the development of
efficient waste management in our value chain.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
Related Products
You may also like
Frequently Asked Questions
- Q: What is the primary focus of 'Cookery And Dining In Imperial Rome'? A: The book primarily focuses on providing an English translation of the oldest known cookbook, Apicius De Re Coquinaria, which was originally written for professional cooks in Ancient Rome. It includes actual recipes and is presented in a format similar to a modern cookbook.
- Q: What type of recipes can I find in this book? A: The book contains a variety of recipes categorized into ten books, covering topics such as meats, vegetables, seafood, and gourmet dishes, reflecting the culinary practices of Ancient Rome.
- Q: Is this book suitable for professional chefs or home cooks? A: Yes, the book is suitable for both professional chefs and home cooks, as it is designed to provide practical recipes rather than being purely a scholarly text.
- Q: What additional content does the book include besides recipes? A: In addition to recipes, the book includes a critical review of Apicius' work, a bibliography of early editions, and a thorough index to help readers navigate the text.
- Q: What is the condition of the book being sold? A: The book is listed as 'New', indicating that it is in pristine condition and has not been previously owned.
- Q: How many pages does the book contain? A: The book contains a total of 320 pages, providing ample content for readers interested in ancient Roman cuisine.
- Q: What is the binding type of this book? A: The book is available in paperback binding, making it lightweight and easy to handle.
- Q: When was this edition of the book published? A: This edition of 'Cookery And Dining In Imperial Rome' was published on January 25, 2012, as a reprint of the original 1936 edition.
- Q: Who is the author of this book? A: The author of the book is Apicius, a Roman gourmet whose work serves as the basis for this translation.
- Q: Is this book illustrated? A: Yes, the book includes illustrations that enhance the reader's understanding of the recipes and the historical context.