Title
Cooking Danish: A Taste of Denmark,New
Delivery time: 8-12 business days (International)
A taste of Denmark dishes up delicious servings of authentic traditional recipes such as AEbleskiver and Smorrebrod. Full of beautiful photographs of finished dishes and many howto pictures, this is also an art creation by Danish born executive chef Stig Hansen. A perfect companion in exploring Danish cuisine!
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Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What type of recipes can I find in 'Cooking Danish: A Taste of Denmark'? A: The book features authentic traditional Danish recipes, including popular dishes like AEbleskiver and Smorrebrod, showcasing the rich culinary heritage of Denmark.
- Q: Who is the author of this cookbook? A: The cookbook is authored by Stig Hansen, a Danish born executive chef known for his expertise in Danish cuisine.
- Q: What is the condition of the book? A: The book is listed as 'Used Book in Good Condition', indicating that it has been previously owned but is still in good shape for use.
- Q: How many pages does this cookbook have? A: This cookbook contains a total of 176 pages, offering a comprehensive collection of recipes and cooking tips.
- Q: Is this a hardcover book? A: Yes, 'Cooking Danish: A Taste of Denmark' is a hardcover book, providing durability and a premium feel.
- Q: When was this book published? A: The book was published on July 2, 2007, making it a first edition that captures the essence of Danish cuisine as of its release.
- Q: Are there photographs included in the book? A: Yes, the book is full of beautiful photographs of finished dishes, along with many how-to pictures that guide readers through the cooking process.
- Q: What makes this book a good choice for exploring Danish cuisine? A: The book not only includes authentic recipes but also features visual aids that enhance the cooking experience, making it a perfect companion for anyone looking to explore Danish cuisine.
- Q: Is this book suitable for beginners in cooking? A: Yes, the book is designed to be accessible, with clear instructions and visual aids that can help beginners learn and enjoy cooking traditional Danish dishes.
- Q: What edition is 'Cooking Danish: A Taste of Denmark'? A: This cookbook is a first edition, offering readers a unique glimpse into traditional Danish recipes and cooking techniques.