Title
Cooking For Kings: The Life Of Antonin Careme, The First Celebrity Chef
Delivery time: 8-12 business days (International)
Cuisinier, Architect, And One Of The Most Prolific Writers Of The 19Th Century, Carme Was The Founder Of A Classic Cuisine That Would Influence Generations Of Chefs. In This Wellresearched Book, Ian Kelly Deftly Recounts The Exploits Of This Remarkable Man. Jacques Ppinaunique Feast Of Biography And Regency Cookbook, Cooking For Kings Takes Readers On A Chef'S Tour Of The Palaces Of Europe In The Ultimate Age Of Culinary Indulgence.Drawing On The Legendary Cook'S Rich Memoirs, Ian Kelly Traces Antonin Carme'S Meteoric Rise From Paris Orphan To International Celebrity And Provides A Dramatic Belowstairs Perspective On One Of The Most Momentous, And Sensuous, Periods In European Historyfirst Empire Paris, Georgian England, And The Russia Of War And Peace.Carme Had An Unfailing Ability To Cook For The Right People In The Right Place At The Right Time. He Knew The Favorite Dishes Of King George Iv, The Rothschilds And The Romanovs; He Knew Napoleon'S Fastfood Requirements, And Why Empress Josephine Suffered Halitosis.Carme'S Recipes Still Grace The Tables Of Restaurants The World Over. Now Classics Of French Cuisine, Created For, And Named After, The Kings And Queens For Whom He Worked, They Are Featured Throughout This Captivating Biography. In The Phrase First Coined By Carme, You Can Try Them Yourself.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
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We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Frequently Asked Questions
- Q: What is the main topic of 'Cooking for Kings'? A: 'Cooking for Kings' explores the life of Antonin Carême, the first celebrity chef, detailing his contributions to classic cuisine and his experiences in the royal kitchens of Europe.
- Q: Who is the author of 'Cooking for Kings'? A: The book is written by Ian Kelly, who provides a well-researched account of Antonin Carême's life and culinary legacy.
- Q: How many pages does 'Cooking for Kings' have? A: 'Cooking for Kings' contains a total of 288 pages, offering an in-depth look at Carême's life and recipes.
- Q: What type of binding does 'Cooking for Kings' have? A: This edition of 'Cooking for Kings' is a hardcover, ensuring durability and a premium feel.
- Q: What is the publication date of 'Cooking for Kings'? A: 'Cooking for Kings' was published on May 1, 2004.
- Q: Is 'Cooking for Kings' suitable for those interested in culinary history? A: Yes, 'Cooking for Kings' is ideal for anyone interested in culinary history, as it blends biography with historical context and classic recipes.
- Q: What is the condition of the book 'Cooking for Kings'? A: The item condition for 'Cooking for Kings' is listed as 'Very Good', indicating it has been well-preserved.
- Q: Does 'Cooking for Kings' include recipes? A: Yes, the book features recipes created by Antonin Carême, many of which are now considered classics of French cuisine.
- Q: What genre does 'Cooking for Kings' belong to? A: 'Cooking for Kings' falls under the genre of Memoirs, combining biography with culinary storytelling.
- Q: Is this the first edition of 'Cooking for Kings'? A: Yes, this is the First Edition of 'Cooking for Kings'.