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Cooking From The Farmers' Market,Used
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The Oftheard Mantra, Eat Seasonally, Locally, And Organically Need Not Be Daunting. Nor Should Eating More Fresh Fruits And Vegetables. Williamssonoma Cooking From The Farmers' Market Makes Both Notions Easily Achievable For Todays Busy Home Cook.Williamssonoma Cooking From The Farmers Market Will Show You How Easy And Satisfying It Is To Practice Farmtotable Cooking In Your Own Home. Recipes Span All Courses Of A Meal From Mouthwatering Appetizers Such As Crisp Bruschetta With Spicy Broccoli Rabe; Starters Such As Lemony Mixed Bean Salad Or Creamy Cauliflower Soup; Main Dishes Like Decadent Tomato And Mozzarella Tart Or Juicy Pork Tenderloin Topped With Tangy Rhubarb Chutney; And To End The Meal, Tender Cornmeal Shortcake Piled With Fragrant Strawberries Or Luscious Sour Cherry Pie.This Essential Guide To Produce Illuminates How To Identify, Select, And Prepare Over 100 Types Of Fruits And Vegetables Fresh From The Market, With More Than 245 Recipes, Including One For Each Ingredient. Enjoying A Farmers Market Meal Is Only Three Steps Away: Shop For Whats Fresh; Cook With Inspiration From These Pages; And Eat The Delicious Results.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.