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This tantalizing book celebrates the art of cooking slowly with timehonored methods that yield tender, delicious meals with little handson cooking time. More than 80 recipes cover everything from slowsimmered soups and stews to hearty braised meats and a lemon cheesecake that cures to a creamy custard in a warm oven overnight. A chapter devoted to the sous vide technique will tempt the technophiles, while the slowgrilling section is a revelation for those who man the grill every weekend. Brought to life with 36 enticing photographs by awardwinning photographer Alan Benson, this valuable package sells the dream of cooking and living well and is a musthave for dedicated home cooks.
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birth defects, or other reproductive harm.
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⚠️ California Proposition 65 Warning: Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, visit www.P65Warnings.ca.gov.