Title
Cooking Soups For Dummies
Delivery time: 8-12 business days (International)
Homemade Soup Is Truly One Of Lifes Great Pleasures. Hearty Soups Define Good Eating And Put The Comfort In Comfort Food. Discovering How Simple And Enjoyable Soup Is To Make Is Equal Only To The Joy Of Tasting Your Own.With Cooking Soups For Dummies, All You Need Know Is How To Boil Water. Add To This, Some Basic Advice On Equipment Plus Tips On How To Stock Your Kitchen Pantryand Youre Well On Your Way To Tackling The Delicious Assortment Of Recipes. But, First, Youll Get The Lowdown On How To Make Quick Work Of Such Basics As: Various Cutting Methodsincluding Chopping, Cubing, Dicing, Mincing, Shredding, And Slicing Liquid Foundationsincluding Recipes For Chicken, Beef, Vegetable, Mushroom, Fish, Shrimp, And Clam Broth Soup Safetyadvice On Proper Chilling, Storage Containers, Freezing Basics (With A Shelflife Table), Thawing, And Reheating Tips On Improvisingincl Uding Halving And Doubling Recipes, Remaking Leftovers, Ingredient Substitutions, And Lightening Up With Less Fatand Now To Creating Your Own Kitchen Itinerary For The Delicious, Nutritious, Eclectic, And International World Of Soups . . . Starting With: Fresh Soup From The Gardenincluding Sweet Potato Bisque, Thrifty French Housewifes Soup, And Fresh Tomato Basil Soup Soup From The Dairy Caseincluding Recipes For Cream Of Mushroom Soup, Tomato Orange Bisque, And Broccoli Cheddar Soup Hearty Meat And Poultry Soupsincluding Recipes For Herbed Oxtail And Vegetable Soup, Scotch Broth, And Country Chicken Noodle Soup Seafood Chowders And Bisquesincluding Recipes For Fresh Salmon Chowder, Manhattan Clam Chowder, And Easy Lobster Bisque Cold Soupsincluding Avocado Soup, Vichyssoise, And Spanish Gazpachofull Of Great Tips On Garnishes, Ideal Meal Pairings, And Lastminute Fixes, Plus 100 Recipes, Eight Pages Of Fullcolor Photos, And Several Blackandwhite Illustrations, Cooking Soups For Dummies Helps You Discover One Great Thing About Making Soups: You Dont Have To Be A Grandmother To Cook Like One!
By changing our most important processes and
products, we have already made a big leap forward. This ranges from the
increased use of more sustainable fibers to the use of more
environmentally friendly printing processes to the development of
efficient waste management in our value chain.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
Related Products
You may also like
Frequently Asked Questions
- Q: What type of recipes can I find in 'Cooking Soups for Dummies'? A: The book features a collection of one hundred versatile soup recipes, including traditional favorites like New England Clam Chowder and exotic international specialties.
- Q: Is 'Cooking Soups for Dummies' suitable for beginners? A: Yes, the book is designed to be easy to understand and includes tips and advice that make it accessible for beginner cooks.
- Q: What is the condition of the book? A: The book is listed as 'Used Book in Good Condition', indicating it has been pre-owned but remains in satisfactory shape for reading and cooking.
- Q: How many pages are in 'Cooking Soups for Dummies'? A: The book contains a total of 242 pages.
- Q: Who is the author of 'Cooking Soups for Dummies'? A: The author of the book is Jenna Holst.
- Q: What is the binding type of this book? A: The book is available in paperback binding.
- Q: When was 'Cooking Soups for Dummies' published? A: The book was published on January 1, 2001.
- Q: Does the book include cooking tips and advice? A: Yes, it includes a host of cooking tips, advice on kitchen equipment and ingredients, as well as recipe variations and substitutions.
- Q: Are there any specific dietary considerations in the recipes? A: The book provides various recipe variations and substitutions, which may help accommodate different dietary needs.
- Q: What edition is 'Cooking Soups for Dummies'? A: This is the first edition of the book.