Title
Cucina Siciliana: Fresh And Vibrant Recipes From A Unique Mediterranean Island (Ursula Ferrigno'S Cookbooks)
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Discover The Unique Fusion Of Flavors That Sicilian Food Has To Offer And Bring Some Mediterranean Sunshine Into Your Own Kitchen.Sicily Is A Beguiling Place And Its Prominent Position Has Led To Repeated Conquests Over The Centuries, Which Has Left An Extraordinary Cultural Legacy And A Reputation As The Melting Pot Of The Mediterranean. The Island?S Unique Food Is Bright, Earthy, And Suffused With The Intensity Of The Sicilian Sun. Juicy Tomatoes, The Island?S Own Fragrant Olive Oil, Wild Fennel, And Citrus Fruits Are All Staple Ingredients. Here You?Ll Discover Authentic Recipes For The Best Food Sicily Has To Offer Including Antipasti, Vibrant Salads, Light Soups, And Pasta. Delicious Meat And Fish Recipes Feature Sarde A Beccaficco (Stuffed Sardines), And Abbacchio Alla Cacciatovia (Panfried Spring Lamb With Herb And Anchovy Sauce). Sicilians Notoriously Have A Sweet Tooth And Are Among The Best Dessertmakers In Italy. Indulge In Pistachio Gelato, Cannoli (Pastry Tubes Filled With Sweetened Ricotta) And Possibly Sicily?S Most Famous Export, Cassata.
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- Q: What types of recipes can I find in Cucina Siciliana? A: Cucina Siciliana features a variety of authentic Sicilian recipes, including antipasti, vibrant salads, light soups, pasta dishes, meat and fish recipes, and traditional desserts.
- Q: Who is the author of Cucina Siciliana? A: The book is authored by Ursula Ferrigno, who is known for her expertise in Mediterranean cuisine.
- Q: Is Cucina Siciliana suitable for beginners? A: Yes, the recipes in Cucina Siciliana are designed to be accessible for cooks of all skill levels, making it suitable for beginners as well as experienced chefs.
- Q: What is the binding type of this cookbook? A: Cucina Siciliana is available in a hardcover binding, which provides durability and a premium feel.
- Q: When was Cucina Siciliana published? A: Cucina Siciliana was published on July 9, 2019.
- Q: How many pages does Cucina Siciliana contain? A: The book contains 160 pages filled with recipes and culinary insights.
- Q: What are some key ingredients used in Sicilian cooking? A: Key ingredients in Sicilian cooking include juicy tomatoes, fragrant olive oil, wild fennel, and various citrus fruits.
- Q: Are there any dessert recipes in Cucina Siciliana? A: Yes, the book includes traditional Sicilian dessert recipes such as Pistachio Gelato, Cannoli, and Cassata.
- Q: What category does Cucina Siciliana fall under? A: Cucina Siciliana falls under the Mediterranean category of cookbooks.
- Q: Is this cookbook in new condition? A: Yes, Cucina Siciliana is available in new condition.