Delicioso! The Regional Cooking Of Spain

Delicioso! The Regional Cooking Of Spain

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Bursting With The Enticing And Varied Flavors Of The Seven Culinary Regions Of Spain, This New Cookbook By The Most Knowledgeable American Expert On Spanish Cuisine Takes Readers On A Gastronomic Journey Filled With New Discoveries. Over 400 Recipes. Of Color Photos.

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What is the main focus of 'Delicioso! The Regional Cooking of Spain'? A: The cookbook focuses on the diverse culinary traditions of the seven regions of Spain, offering over 400 recipes that showcase the unique flavors and ingredients of each area.
  • Q: Who is the author of this cookbook? A: The author of 'Delicioso! The Regional Cooking of Spain' is Penelope Casas, who is recognized as an expert in Spanish cuisine.
  • Q: What type of book is this? A: This book is a hardcover cookbook, designed for both cooking enthusiasts and those looking to explore Spanish culinary traditions.
  • Q: How many pages does the book contain? A: The cookbook contains 480 pages filled with recipes and color photos.
  • Q: Is this cookbook suitable for beginners? A: Yes, the recipes are suitable for all skill levels, including beginners who want to learn about Spanish cooking.
  • Q: What condition is this book in? A: The book is listed as 'New', ensuring that it is in excellent condition for readers.
  • Q: When was 'Delicioso! The Regional Cooking of Spain' published? A: The cookbook was published on April 30, 1996.
  • Q: Are there any photos included in the book? A: Yes, the cookbook includes numerous color photos that complement the recipes and enhance the cooking experience.
  • Q: What edition is this cookbook? A: This is the First Edition of 'Delicioso! The Regional Cooking of Spain'.
  • Q: Can I use this cookbook to prepare authentic Spanish dishes? A: Absolutely, this cookbook provides authentic recipes that reflect the true flavors and cooking techniques of Spain.