Dictionary Of Italian Food And Drink,Used
$10.20
Title
Dictionary Of Italian Food And Drink,Used
Quantity
Processing time: 1-3 days
US Orders Ships in: 3-5 days
International Orders Ships in: 8-12 days
Return Policy: 15-days return on defective items
Payment Option
Everybody Does Like Italian Food. But Did You Ever Wonder What Goes Into An Authentic Rag
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages are in 'Dictionary of Italian Food and Drink'? A: This book contains three hundred twenty pages. It offers a comprehensive look at Italian culinary terms and recipes.
- Q: What is the size of the book? A: The book measures six point fourteen inches in length, zero point eighty-seven inches in width, and nine point twenty-one inches in height. It's designed to be a handy reference.
- Q: What type of binding does this book have? A: The book is published in paperback binding. This makes it lightweight and easy to handle.
- Q: Who is the author of 'Dictionary of Italian Food and Drink'? A: The author is John Mariani. He is well-known for his expertise in Italian cuisine.
- Q: What is the main subject of the book? A: The book focuses on Italian food and drink. It provides definitions, recipes, and historical context related to Italian culinary terms.
- Q: How do I use this book effectively? A: You can use this book as a reference guide for Italian culinary terms and recipes. It's suitable for both casual cooks and culinary professionals.
- Q: Is this book suitable for beginners in cooking? A: Yes, the book is suitable for beginners. It explains Italian culinary terms and concepts in an accessible manner.
- Q: Can this book help me with authentic Italian recipes? A: Yes, it includes classic recipes and authentic definitions. You'll find guidance on preparing traditional Italian dishes.
- Q: Is this book appropriate for children? A: While the book is not specifically targeted at children, it can be a fun educational resource. Supervision may be needed for younger readers.
- Q: How should I store this book? A: Store the book in a cool, dry place to prevent damage. Keeping it on a shelf or in a bookcase will help maintain its condition.
- Q: What if the book arrives damaged? A: If the book arrives damaged, you should contact the seller for a return or exchange. Most retailers have policies for handling damaged items.
- Q: Does this book contain any illustrations or images? A: No, the book primarily focuses on text and definitions. It does not contain illustrations or images.
- Q: Can I find information on Italian wines in this book? A: Yes, the book includes information about Italian wines, including definitions and historical contexts. It's a valuable resource for wine enthusiasts.
- Q: Is there a glossary of terms in the book? A: Yes, the book serves as a glossary of Italian culinary terms. It provides clear definitions for better understanding.
- Q: What makes this book different from other cookbooks? A: This book is not just a cookbook; it’s a comprehensive reference for Italian food and drink. It focuses on definitions and historical origins.
- Q: Is this book suitable for professional chefs? A: Yes, professional chefs can benefit from this book. It offers in-depth information and terminology used in Italian cuisine.