
Title

Dictionary Of The History Of The American Brewing And Distilling Industries
Delivery time: 8-12 business days (International)
An Introductory Survey Of The Industry'S History Precedes The Dictionary Properarticles Arranged In Alphabetical Order Which Describe Virtually Every Facet Of The Industry. Institutions, Personalities, Legislation, Terminology, Histories Of Breweries And Distillers, And More. Twelve Appendixes Enhance The Book'S Usefulness.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
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This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
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Frequently Asked Questions
- Q: What is the main focus of the Dictionary of the History of the American Brewing and Distilling Industries? A: The book provides an introductory survey of the history of the brewing and distilling industries, followed by a dictionary of articles that cover various aspects of the industry.
- Q: Who is the author of this dictionary? A: The author of the book is Sue Downard.
- Q: When was the Dictionary of the History of the American Brewing and Distilling Industries published? A: The book was published on November 20, 1980.
- Q: What is included in the dictionary besides definitions? A: In addition to definitions, the dictionary includes articles on institutions, personalities, legislation, terminology, and histories of breweries and distillers.
- Q: How many pages does the book have? A: The book contains a total of 268 pages.
- Q: What type of binding does this book have? A: The book is bound in hardcover.
- Q: Is the condition of the book new or used? A: The item condition is listed as Very Good, indicating it is used but well-maintained.
- Q: What edition of the book is available? A: This book is a First Edition.
- Q: Are there any appendixes included in the book? A: Yes, the book includes twelve appendixes that enhance its usefulness.
- Q: In what category is this book classified? A: The book is classified under the category of Company Profiles.