Dominique Ansel: The Secret Recipes

Dominique Ansel: The Secret Recipes

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How Do You Catch Lightning In A Measuring Cup?Dominique Ansel Is The Creator Of The Cronut?, The Croissantdoughnut Hybrid That Has Taken The World By Storm. But He?S No Onehit Wonder. Classically Trained In Paris, Responsible For A Fourstar Kitchen In New York, And Now The Proprietor Of New York?S Highest Rated Bakery, Ansel Has Become A Modernday Willy Wonka: The Creator Of Wildly Creative, Extraordinarily Delicious, And Unbelievably Popular Desserts.Now, In His Hotly Anticipated Debut Cookbook, Ansel Shares The Secret To Transforming The Most Humble Ingredients Into The Most Extraordinary, Tempting, And Satisfying Pastries Imaginable. Dominique Ansel: The Secret Recipes Reveals The Stories And Recipes Behind His Most Soughtafter Creations And Teaches Lovers Of Dessert Everywhere How To Make Magic In Their Own Kitchens.

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Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What is the main theme of 'Dominique Ansel: The Secret Recipes'? A: The book focuses on transforming simple ingredients into extraordinary pastries, showcasing the creativity and skill of chef Dominique Ansel.
  • Q: How many recipes are included in the cookbook? A: The cookbook features a variety of recipes that highlight Ansel's most sought-after creations, providing readers with numerous options to try.
  • Q: Is 'Dominique Ansel: The Secret Recipes' suitable for beginner bakers? A: Yes, the book is designed to cater to all skill levels, offering detailed instructions that can help beginners learn the art of pastry making.
  • Q: What type of binding does the book have? A: The book is bound in hardcover, making it durable and suitable for frequent use in the kitchen.
  • Q: When was 'Dominique Ansel: The Secret Recipes' published? A: The book was published on October 28, 2014.
  • Q: Who is the author of the cookbook? A: The author is Dominique Ansel, a renowned pastry chef known for his innovative desserts.
  • Q: What is the page count of 'Dominique Ansel: The Secret Recipes'? A: The book contains 272 pages filled with recipes and stories from the author.
  • Q: Does the book include any personal stories from the author? A: Yes, the book reveals the stories behind Ansel's creations, providing readers with context and inspiration.
  • Q: Can I find tips for baking techniques in this cookbook? A: Yes, the book includes tips and techniques that help readers master various pastry-making skills.
  • Q: Is this cookbook a first edition? A: Yes, 'Dominique Ansel: The Secret Recipes' is a first edition.