Title
Eat Me: The Food and Philosophy of Kenny Shopsin: A Cookbook,Used
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Pancakes are a luxury, like smoking marijuana or having sex. Thats why I came up with the names Ho Cakes and Slutty Cakes. These are extra decadent, but in a way, every pancake is a Ho Cake. Thus speaks Kenny Shopsin, legendary (and legendarily eccentric, illtempered, and lovable) chef and owner of the Greenwich Village restaurant (and institution), Shopsins, which has been in existence since 1971.Kenny has finally put together his 900plusitem menu and his unique philosophyimagine Elizabeth David crossed with Richard Pryorto create Eat Me, the most profound and profane cookbook youll ever read. His rantson everything from how the customer is not always right to the art of griddling; from how to run a small, ethical, and humane business to how we all should learn to cook in a Goodnight Moon world where everything you need is already in your own home and headwill leave you stunned or laughing or hungry. Or all of the above.With more than 120 recipes including such perfect comfort foods as High School Hot Turkey Sandwiches, Cuban Bean Polenta Melt, and CornmealFried Green Tomatoes with Comeback Sauce, plus the best soups, egg dishes, and hamburgers youve ever eaten, Eat Me is White Trash Cooking for the twentyfirst century, as unforgettable and mindboggling as its author.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the main theme of 'Eat Me: The Food and Philosophy of Kenny Shopsin'? A: The main theme revolves around the intersection of food and life philosophy, showcasing Kenny Shopsin's unique perspective on cooking, customer service, and running a small business.
- Q: How many recipes are included in the cookbook? A: The cookbook features over 120 recipes, including comfort foods and unique dishes that reflect Kenny Shopsin's eclectic culinary style.
- Q: What type of cuisine can I expect in this cookbook? A: You can expect a variety of comfort foods and eclectic dishes, blending American and global influences, with an emphasis on simplicity and flavor.
- Q: Is 'Eat Me' suitable for beginner cooks? A: Yes, the cookbook is written in an engaging and accessible manner, making it suitable for both beginner and experienced cooks who are looking to expand their culinary repertoire.
- Q: What is the binding type of this cookbook? A: 'Eat Me' is available in hardcover binding, which offers durability for frequent use in the kitchen.
- Q: When was 'Eat Me' published? A: 'Eat Me: The Food and Philosophy of Kenny Shopsin' was published on September 23, 2008.
- Q: Are there any illustrations in the cookbook? A: Yes, this edition of the cookbook is illustrated, providing visual context to the recipes and enhancing the overall reading experience.
- Q: What is the page count of 'Eat Me'? A: The cookbook has a total of 288 pages, filled with recipes, anecdotes, and culinary philosophy.
- Q: Who is the author of 'Eat Me'? A: The author of the cookbook is Kenny Shopsin, a renowned chef known for his unique dining experience and approach to food.
- Q: Can I find vegetarian or vegan recipes in this cookbook? A: While the cookbook does include a variety of dishes, it is best to check the index or contents for specific vegetarian or vegan recipes as it primarily features comfort foods.