Eating At Home: The Nourishing Practice Of Everyday Cooking [A Cookbook]

Eating At Home: The Nourishing Practice Of Everyday Cooking [A Cookbook]

In Stock
SKU: DADAX0593836928
UPC: 9780593836927
Brand: Ten Speed Press
Regular price$44.64
Quantity
Add to wishlist
Add to compare

Sold by Ergodebooks, an authorized reseller.

Returns accepted within 30 days | support@ergodebooks.com

Verified
Shipping Information
  • Free Standard Shipping — United States only
  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
  • Double-boxed, fully insured & discreetly packaged
  • Tracking number sent via email once dispatched
  • Orders over $250 require signature upon delivery. Taxes calculated at checkout.
Returns & Refund

Returns accepted within 30 days of delivery.

Damaged or Defective Item

Free return shipping + replacement or full refund

Wrong Item Received

Free return shipping + replacement or full refund

Change of Mind

Return shipping at customer's expense · 25% restocking fee applies

All returns require a Return Authorization (RA) number before sending.

To initiate a return, contact us:

support@ergodebooks.com +1 (281) 738-1050
View Full Return & Refund Policy
Payment Option
Payment Methods

Help

If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, withing 24 hours on weekdays.

Customer service

All questions about your order, return and delivery must be sent to our customer service team by e-mail at yourstore@yourdomain.com

Sale & Press

If you are interested in selling our products, need more information about our brand or wish to make a collaboration, please contact us at press@yourdomain.com

Discover How To Create Memorable Meals Using Affordable, GoodForYou Ingredients With 85 Delectable Recipes That Celebrate The Comfort Of Eating At Home, From The Founder Of The Bestselling Superfood Brand Golde.A Powerful Invitation To Return To Ourselves Through The Act Of Everyday Cooking. Trinity Reminds Us That Nourishment Is Not Only About WhatS On The Plate But Also How We Arrive There Through Small, Intentional Rituals, Honest Ingredients, And The Gentle Cadence Of Real Life.Aran Goyoaga, James BeardNominated Creator Of Cannelle Et Vanille And Author Of The Art Of GlutenFree Breadeating At Home Provides A Welcome Shift From Hurried Meals And Hectic Evenings. Golde Founder Trinity Mouzon Wofford Shares 85 Inviting, Healthful Recipes To Bring More Calm, Connection, And Nourishment Into Your Household Routine. Inspired By The Meals Trinity Makes With Her Own Family, Eating At Home Pairs Affordable Ingredients With Gentle Guidance To Turn Everyday Cooking Into A Moment Worth Savoring.GoodQuality, Simple Food Is Health Food, And The Ingredients You Cook With Are As Important As The Gentleness You Bring To The Process. In Eating At Home, Trinity Mouzon WoffordS 85 Simple, Healthful Recipes Embrace Affordable, Local Produce, Lean On Approachable Techniques Without Fuss Or Formality, And Celebrate Her FamilyS Multicultural Culinary Heritage, Including: $0 Scrap Stock Soft Dashi Scrambled Eggs Over Rice Bitter Greens With Black Vinegar Sweet Rosemary Cornbread Olive Oil And Matcha Day Cake Salted Butter Sesame ShortbreadweVe Never Been So Collectively Starved For Moments Of Pause, And Eating At Home Is A Manifesto For Taking Pleasure In The Act Of Cooking, And More Than That, Pleasure In The Act Of Taking Time To Enjoy Your Food. With Gentle, Unhurried Recipes, Techniques That Are Easy And Forgiving, And Sidebars With Advice For Bringing Wellness Practices Into Quotidian Moments, Eating At Home Is An Invitation And A Reclamation: Of Our Time, Our Nourishment, And Our Sense Of Connection To The People With Whom We Break Bread.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

Recently Viewed