Title
Eating Mud Crabs In Kandahar: Stories Of Food During Wartime By The World'S Leading Correspondents (Volume 31) (California Studi
Delivery time: 8-12 business days (International)
These Sometimes Harrowing, Frequently Funny, And Always Riveting Stories About Food And Eating Under Extreme Conditions Feature The Diverse Voices Of Journalists Who Have Reported From Dangerous Conflict Zones Around The World During The Past Twenty Years. A Profile Of The Former Chef To Kim Jong Il Of North Korea Describes Kims Exacting Standards For Gourmet Fare, Which He Gorges Himself On While His Country Starves. A Journalist Becomes Part Of The Inner Circle Of An Ira Cell Thanks To His Drinking Buddies. And A Young, Inexperienced Female Journalist Shares Mud Crab In A Foxhole With An Equally Young Hamid Karzai. Along With Tales Of Deprivation And Repression Are Stories Of Generosity And Pleasure, Sometimes Overlapping. This Memorable Collection, Introduced And Edited By Matt Mcallester, Is Seasoned By Tragedy And Violence, Spiced With Humor And Good Will, And Fortified, In Mcallesters Words, With A Little More Humanity Than We Can Usually Slip Into Our Newspapers And Magazine Stories.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
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Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Frequently Asked Questions
- Q: What is the main theme of 'Eating Mud Crabs in Kandahar'? A: The book explores the diverse stories of food and eating under extreme conditions, highlighting the experiences of journalists reporting from conflict zones over the past two decades.
- Q: Who is the author of this book? A: The author of 'Eating Mud Crabs in Kandahar' is Matt McAllester, who also serves as the editor for this collection.
- Q: What type of binding does this book have? A: This book is available in hardcover binding, which provides durability and a premium feel.
- Q: How many pages are in the book? A: The book contains a total of 232 pages.
- Q: When was 'Eating Mud Crabs in Kandahar' published? A: The book was published on October 20, 2011.
- Q: What is the condition of the book? A: The book is in new condition, ensuring that it is free from wear and defects.
- Q: Is there a specific edition of this book? A: Yes, this is the First Edition of 'Eating Mud Crabs in Kandahar'.
- Q: What categories does this book fall under? A: The book is categorized under U.S. Regional topics, focusing on food culture during wartime.
- Q: What type of stories can readers expect from this collection? A: Readers can expect a mix of harrowing, funny, and riveting stories that reflect the complexities of food experiences in conflict zones.
- Q: Who are some of the figures mentioned in the book? A: The book features profiles of various journalists, including a former chef to Kim Jong Il and other correspondents who shared unique food experiences in wartime.