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Essentials of Professional Cooking, Second Edition, focuses on fundamental cooking procedures and techniques, functions of ingredients, and desired results to empower the reader with the keen understanding necessary to prepare virtually any dish to perfectionwithout relying solely on a recipe. Specially constructed to meet the onthejob demands of foodservice managers, the streamlined approach of Essentials of Professional Cooking, Second Edition, extends the benefits of this material to students and professionals in hospitality management and foodservice management.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer,
birth defects, or other reproductive harm.
I was excited to receive this book, but it came with several bent pages which was disappointing. The content seems great, but I wish it had arrived in better condition. Will consider a replacement.
L
Liam O'Brien
Not what I expected, some chapters confusing
I wanted a comprehensive guide, but I found some sections hard to follow. The instructions weren't always clear, and I had to look up some terms online. Still, I found a few recipes I really enjoy.
M
Marcus Li
Decent book but lacks some depth
The Essentials of Professional Cooking is a solid book, but I expected more advanced techniques. It’s good for beginners but didn't go into enough detail for my liking. Still, some great recipes to start with!
E
Emily Chen
Great resource for culinary students
I bought this book for my son who's in culinary school, and he loves it! The recipes are detailed and the techniques are well explained. It's made a big difference in his confidence while cooking.
S
Sofia Morales
A must-have for aspiring chefs!
This cookbook is fantastic! The layout is very user-friendly, and the illustrations really help. I appreciate the focus on professional techniques – it's like having a chef mentor at home. Highly engaging!
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⚠️ California Proposition 65 Warning: Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, visit www.P65Warnings.ca.gov.