Everyday Lowcarb Desserts: Over 120 Delicious Lowcarb Treats Perfect For Any Occasion

Everyday Lowcarb Desserts: Over 120 Delicious Lowcarb Treats Perfect For Any Occasion

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Imagine how much more fun and satisfying a lowcarb diet would be if a rich slice of cake, a luscious piece of pie, or some chewy cookies were part of the meal plan. Now, in Everyday LowCarb Desserts, nutritionist Kitty Broihier offers readers the long awaited chance to satisfy their sweet tooth with over 120 sensational lowcarb treats. Broihier has created innovative lowcarb versions of all the traditional favoritesincluding cheesecake, peanut butter cookies, pumpkin pie, tiramisu, and chocolate moussewithout sacrificing any of the great flavor, and offers dozens more recipes that are sure to wow even the choosiest dessert lover. Everyday LowCarb Desserts' recipes cover the full spectrum of desserts, from cakes, cookies, and fruit concoctions to pies, tarts, and puddings, and includes a special section with fabulous holiday creations that will impress even those not eating lowcarb. With helpful baking and preparation tips and nutritional breakdowns for each recipe, Everyday LowCarb Desserts is an essential addition to every lowcarber's cookbook collection.

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Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What types of desserts are included in Everyday Low-Carb Desserts? A: Everyday Low-Carb Desserts features over 120 recipes for a variety of treats, including cakes, cookies, pies, tarts, puddings, and fruit concoctions. It also includes a special section dedicated to holiday desserts.
  • Q: Who is the author of Everyday Low-Carb Desserts? A: The book is authored by Kitty Broihier, a nutritionist with expertise in low-carb diets.
  • Q: When was Everyday Low-Carb Desserts published? A: Everyday Low-Carb Desserts was published on November 29, 2004.
  • Q: Is Everyday Low-Carb Desserts suitable for special occasions? A: Yes, the book includes recipes that are perfect for special occasions, ensuring that even those following a low-carb diet can enjoy delicious desserts.
  • Q: What is the total page count of Everyday Low-Carb Desserts? A: Everyday Low-Carb Desserts contains a total of 224 pages.
  • Q: What are some examples of recipes found in the book? A: Some examples of recipes include cheesecake, peanut butter cookies, pumpkin pie, tiramisu, and chocolate mousse.
  • Q: Does Everyday Low-Carb Desserts provide nutritional information for each recipe? A: Yes, the book offers nutritional breakdowns for each recipe, making it easier for readers to manage their dietary needs.
  • Q: What type of binding does Everyday Low-Carb Desserts have? A: Everyday Low-Carb Desserts is available in paperback binding.
  • Q: Is this book suitable for beginners in low-carb cooking? A: Yes, the book comes with helpful baking and preparation tips, making it accessible for beginners in low-carb cooking.
  • Q: What makes the desserts in Everyday Low-Carb Desserts unique? A: The recipes provide innovative low-carb versions of traditional favorites, allowing readers to enjoy classic desserts without sacrificing flavor.