FATTY ACIDS COMPOSITION OF SOME FRESHWATER FISHES: FATTY ACIDS COMPOSITIONS OF SOME FRESHWATER FISHES COMPARED WITH THE MARINE F,Used

FATTY ACIDS COMPOSITION OF SOME FRESHWATER FISHES: FATTY ACIDS COMPOSITIONS OF SOME FRESHWATER FISHES COMPARED WITH THE MARINE F,Used

In Stock
SKU: DADAX3838331885
Brand: LAP Lambert Academic Publishing
Condition: New
Regular price$91.14
Quantity
Add to wishlist
Add to compare

Sold by Ergodebooks, an authorized reseller.

Returns accepted within 30 days | support@ergodebooks.com

Verified
Shipping Information
  • Free Standard Shipping — United States only
  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
  • Double-boxed, fully insured & discreetly packaged
  • Tracking number sent via email once dispatched
  • Orders over $250 require signature upon delivery. Taxes calculated at checkout.
Returns & Refund

Returns accepted within 30 days of delivery.

Damaged or Defective Item

Free return shipping + replacement or full refund

Wrong Item Received

Free return shipping + replacement or full refund

Change of Mind

Return shipping at customer's expense · 25% restocking fee applies

All returns require a Return Authorization (RA) number before sending.

To initiate a return, contact us:

support@ergodebooks.com +1 (281) 738-1050
View Full Return & Refund Policy
Payment Option
Payment Methods

Help

If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, withing 24 hours on weekdays.

Customer service

All questions about your order, return and delivery must be sent to our customer service team by e-mail at yourstore@yourdomain.com

Sale & Press

If you are interested in selling our products, need more information about our brand or wish to make a collaboration, please contact us at press@yourdomain.com

The fatty acids compositions of freshwater fishes (Hyperopisus bebe, Mormyrus rume, Mormyrops anguilloides, Oreochromis niloticus, Sarotherodon galilaeus, Clarias gariepinus, Clarias anguillaris, Heterobranchus bidorsalis, Lates niloticus, Clariheterobranchus and Hydrocynus forskali) were studied and compared with those of the twelve marine species. The fatty acids were determined by GCMS and were identified using retention times locked method and retention time databases. Their profiles include minor amounts of oddnumber, branchedchain, and evennumber fatty acids as well as saturated components, the MUFA and PUFA. The major SFA were C14:0 and C16:0. The C18:1 was the prominent MUFA. The dominant PUFA are of the Omega6 series and are found chiefly in C18:2 fatty acids. The essential fatty acids compositions showed prominence in C18:3n3 and C18:2n6. The significance of this study is that marine fishes are better sources of Omega3 EFA while freshwater fishes are good sources of Omega6 EFA. The regular pattern of marine fish FA compositions makes them of advantage to the Hydrogenator.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

Recently Viewed