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Following In Elizabeth David'S Footsteps At The Spectator, And Acknowledging Her Debt To This Great Writer, Jennifer Patterson Is As Entertaining To Read As Her Recipes Are To Follow. Described With Wit Her Recipes Are Inspired By Special Days, St Valentine'S, Christmas, Chinese New Year, And By Friends And The Changing Seasons.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer,
birth defects, or other reproductive harm.
Q: What is the main theme of 'Feast Days: Recipes from the Spectator'?A: The book features recipes inspired by special occasions and seasonal changes, including celebrations like St Valentine's Day and Christmas.
Q: Who is the author of this cookbook?A: The author is Jennifer Paterson, known for her entertaining writing style and culinary expertise.
Q: How many pages does the book have?A: The book consists of 192 pages filled with recipes and engaging narratives.
Q: What type of binding does this book have?A: The book is bound in hardcover, providing durability and a quality feel.
Q: Is 'Feast Days' a first edition?A: Yes, this edition is noted as the first edition, published on January 1, 1990.
Q: What condition is the book in?A: The item condition is rated as 'Very Good', indicating it has been well maintained.
Q: Are there any special features in this cookbook?A: While there are no specific features listed, the book is known for its witty writing and seasonal recipes that reflect Jennifer Paterson's style.
Q: What type of recipes can I expect from this book?A: The recipes cover various occasions and are inspired by friends, seasons, and cultural celebrations.
Q: Is this book suitable for beginners in cooking?A: Yes, the recipes are designed to be accessible and entertaining, making them suitable for cooks of all skill levels.
Q: Where can I purchase 'Feast Days: Recipes from the Spectator'?A: You can find this book at various online retailers and bookstores that carry culinary literature.
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