Title
Feast: Food Of The Islamic World,Used
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Winner Of The James Beard Foundation International Cookbook Awardnamed A Most Anticipated Cookbook Of Spring 2018 By Bon Appetit, Food & Wine, Epicurious, Tasting Table, Esquire, Globe & Mail, And Publishers Weekly'Helou'S Range Of Knowledge And Unparalleled Authority Make Her Just The Kind Of Cook You Want By Your Side When Baking A Moroccan Flatbread, Preparing An Indonesian Satay And Anything Else Along The Way.' Yotam Ottolenghia Richly Colorful And Exceptionally Varied Cookbook Of Timeless Recipes From Across The Islamic Worldin Feast, Awardwinning Chef Anissa Helouan Authority On The Cooking Of North Africa, The Mediterranean, And The Middle Eastshares Her Extraordinary Range Of Beloved, Timetested Recipes And Stories From Cuisines Throughout The Muslim World.Helou Has Lived And Traveled Widely In This Region, From Egypt To Syria, Iran To Indonesia, Gathering Some Of Its Finest And Most Flavorful Recipes For Bread, Rice, Meats, Fish, Spices, And Sweets. With Sweeping Knowledge And Vision, Helou Delves Into The Enormous Variety Of Dishes Associated With Arab, Persian, Mughal (Or South Asian), And North African Cooking, Collecting Favorites Like Biryani Or Turkish Kebabs Along With Lesser Known Specialties Such As Zanzibari Grilled Fish In Coconut Sauce Or Tunisian Chickpea Soup. Suffused With History, Brought To Life With Stunning Photographs, And Inflected By Helous Humor, Charm, And Sophistication, Feast Is An Indispensable Addition To The Culinary Canon Featuring Some Of The Worlds Most Inventive Cultures And Peoples. A Perfect Resource For Ramadan Recipes.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What are the dimensions of the book? A: The book measures eight and a half inches in length, one point five seven inches in width, and ten point five one inches in height.
- Q: How many pages does this cookbook have? A: The cookbook contains five hundred forty-four pages filled with recipes and stories.
- Q: Is this book hardcover? A: Yes, this cookbook is bound in hardcover, ensuring durability and a premium feel.
- Q: Who is the author of the book? A: The author is Anissa Helou, an award-winning chef known for her expertise in North African and Middle Eastern cuisine.
- Q: What culinary themes does this book cover? A: The book focuses on timeless recipes from across the Islamic world, featuring dishes from various regions including North Africa and the Mediterranean.
- Q: What type of recipes can I find in this book? A: You will find a diverse range of recipes including breads, rice, meats, fish, and sweets from the Islamic culinary tradition.
- Q: How do I prepare a recipe from this cookbook? A: Each recipe includes detailed instructions, allowing you to follow along easily, even if you're a beginner.
- Q: Is this cookbook suitable for beginners? A: Yes, the cookbook is suitable for all skill levels, providing clear instructions and tips for novice cooks.
- Q: Can I find Ramadan recipes in this book? A: Yes, this cookbook includes a variety of recipes perfect for Ramadan celebrations and meals.
- Q: How should I store this cookbook? A: Store the book in a cool, dry place, keeping it away from direct sunlight to preserve its quality.
- Q: Is there a warranty for this cookbook? A: Typically, there is no warranty for books, but you can check with the retailer for their return policy.
- Q: What if my book arrives damaged? A: If your book arrives damaged, contact the retailer for return or exchange options.
- Q: Are there any additional resources with this cookbook? A: The book includes stunning photographs and historical context for each recipe, enhancing your cooking experience.
- Q: Is this cookbook intended for adults only? A: No, this cookbook can be enjoyed by anyone interested in the culinary traditions of the Islamic world.
- Q: What is the focus of the recipes in this cookbook? A: The recipes focus on traditional dishes from Islamic cultures, emphasizing bold flavors and rich histories.
- Q: Does this cookbook have any dietary considerations? A: The cookbook features a variety of recipes that can cater to different dietary preferences, but specific dietary details are not provided.