Field Dressing and Butchering Deer: StepbyStep Instructions, from Field to Table,Used

Field Dressing and Butchering Deer: StepbyStep Instructions, from Field to Table,Used

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SKU: SONG1585743585
Brand: Brand: Lyons Press
Condition: Used
Regular price$11.99
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An instructional guide for bringing deer from field to table.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: How many pages does this book have? A: This book has one hundred sixty-four pages. It's a comprehensive guide that thoroughly covers the topic of field dressing and butchering deer.
  • Q: What are the dimensions of this book? A: The book measures six inches in length, nine point twenty-five inches in height, and zero point fifty-one inches in width. These dimensions make it easy to handle and store.
  • Q: What is the binding type of this book? A: The book is bound in hardcover. This durable binding is ideal for frequent use and helps protect the content inside.
  • Q: What is the main topic of this book? A: The main topic is field dressing and butchering deer. It provides step-by-step instructions from the field to the table.
  • Q: Who is the author of this book? A: The author is Monte Burch. He is known for his expertise in outdoor skills and hunting.
  • Q: Is this book suitable for beginners? A: Yes, this book is suitable for beginners. It offers clear, step-by-step instructions that anyone can follow.
  • Q: Can I use this book for preparing other game animals? A: Yes, while it focuses on deer, many principles apply to other game animals. The techniques can often be adapted for various species.
  • Q: Are there illustrations or images in this book? A: Yes, the book includes illustrations to help clarify the instructions. These visuals enhance understanding of the techniques.
  • Q: Is this book a good gift for hunters? A: Yes, it makes an excellent gift for hunters. It provides valuable information that can enhance their skills in field dressing and butchering.
  • Q: How should I store this book? A: Store this book in a cool, dry place, upright on a shelf. Keeping it away from moisture will help preserve its condition.
  • Q: Can I clean the cover of this book? A: Yes, you can clean the cover with a soft, damp cloth. Avoid using harsh chemicals to prevent damage.
  • Q: Is this book suitable for children? A: Yes, the book is appropriate for older children interested in outdoor skills. However, adult supervision is recommended during practical application.
  • Q: What if the book arrives damaged? A: If the book arrives damaged, you should contact the retailer for a return or exchange. Most retailers have customer service for handling such issues.
  • Q: Does this book cover safety tips for butchering? A: Yes, it includes essential safety tips for butchering. Understanding safety is crucial for a successful and safe experience.
  • Q: What is the publishing company for this book? A: The book is published by Rowman & Littlefield Publishers. They are known for their quality publications in outdoor and instructional literature.

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