Title
Field Roast: 101 Artisan Vegan Meat Recipes To Cook, Share, And Savor
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Hailed as 2015's Company of the Year by VegNews Magazine, the Field Roast Grain Meat Co. offers their first cookbook, with over 100 delicious, satisfying vegan recipesIn Field Roast, Chef Tommy McDonald shares fundamental techniques and tips that will enable you to make your own vegan meats at homefor everyday (sandwiches, burgers, meatloaf) to holiday (stuffed roast, anyone?), as well as recipes for using them in every meal from breakfast through dinner. The 100 recipes are flexible: want to make your own plantbased meats? Great! Want to use Field Roast products instead? That will work too. All you need are grains, veggies, and spices easytofind whole food ingredients for authentic, hearty taste. With basics such as cutlets and sausages, along with dishes like Burnt Ends Biscuit Sandwich, Chicken Fried Field Roast and Waffles, Pastrami on Rye, Tuscan Shepherd's Pie, Curry Katsu, (and even some favorite desserts), Field Roast brings new meaning to plantbased meat.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages are in this cookbook? A: This cookbook contains two hundred and forty pages. It features a variety of vegan meat recipes and cooking techniques.
- Q: What are the dimensions of the book? A: The book measures seven point six four inches in length, zero point seven five inches in width, and nine point five inches in height.
- Q: What type of binding does this cookbook have? A: This cookbook is bound in hardcover. This durable format ensures it can withstand frequent use in the kitchen.
- Q: Who is the author of this cookbook? A: The author of this cookbook is Tommy McDonald. He shares his expertise in creating vegan meat recipes.
- Q: What type of recipes can I find in this book? A: The cookbook includes over one hundred vegan recipes. These range from everyday meals to holiday dishes.
- Q: Is this cookbook suitable for beginners? A: Yes, this cookbook is suitable for beginners. It provides fundamental techniques and tips for making vegan meats.
- Q: Can I use store-bought vegan products with these recipes? A: Yes, you can use Field Roast products or other store-bought vegan meats. The recipes are flexible and adaptable.
- Q: Are there dessert recipes included in this cookbook? A: Yes, there are dessert recipes included. The book features a variety of dishes, including some favorite desserts.
- Q: How do I store this cookbook? A: Store this cookbook in a cool, dry place. Keeping it on a bookshelf or in a kitchen cabinet will protect it from moisture.
- Q: Can I give this cookbook as a gift? A: Yes, this cookbook makes an excellent gift. It is perfect for anyone interested in vegan cooking or looking to try new recipes.
- Q: Is this cookbook appropriate for children? A: Yes, the recipes can be made with the help of children. They promote healthy eating habits and cooking skills.
- Q: What ingredients are commonly used in the recipes? A: The recipes typically use grains, vegetables, and spices. These whole food ingredients contribute to an authentic, hearty taste.
- Q: Does this cookbook contain nutritional information? A: No, this cookbook does not provide nutritional information. It focuses on recipes and cooking techniques.
- Q: What types of cuisines are featured in this cookbook? A: The cookbook features a variety of cuisines, including American comfort food and international flavors. It offers diverse options for all tastes.
- Q: What if I receive a damaged book? A: If you receive a damaged book, contact the seller for a return or exchange. Most sellers offer customer support for such issues.