Fish Hatchery Management,Used
Fish Hatchery Management,Used

Fish Hatchery Management,Used

SKU: SONG1475166761 In Stock
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Delivery time: 3-5 business days (USA)
Delivery time: 8-12 business days (International)
15 days return policy
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The format of Fish Hatchery Management is functional: hatchery requirements and operations; broodstock management and spawning; nutrition and feeding; fish health; fish transportation. We have tried to emphasize the principles of hatchery culture that are applicable to many species of fish, whether they are from warmwater, coolwater, or coldwater areas of the continent. Information about individual species is distributed through the text; with the aid of the Index, a hatchery manager can assemble detailed profiles of several species of particular interest. In the broad sense, fish culture as presented in Fish Hatchery Management encompasses not only the classical "hatchery" with troughs and raceways (intensive culture), but also pond culture (extensive culture), and cage and pen culture (which utilizes water areas previously considered inappropriate for rearing large numbers of fish in a captive environment). The coolwater species, such as northern pike, walleye, and the popular tiger muskie, traditionally were treated as warmwater species and were extensively reared in dirt ponds. These species now are being reared intensively with increasing success in facilities traditionally associated with salmonid (coldwater) species. This is a complete work whose copyright is expired. All pages are fully intact and it has been carefully reviewed. U.S. Fish and Wild Life Services.

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What topics are covered in 'Fish Hatchery Management'? A: 'Fish Hatchery Management' covers hatchery requirements, broodstock management, nutrition, fish health, and transportation, providing a comprehensive overview of fish culture applicable to various species.
  • Q: Who is the author of 'Fish Hatchery Management'? A: The author of 'Fish Hatchery Management' is Robert G. Piper.
  • Q: What is the format of 'Fish Hatchery Management'? A: 'Fish Hatchery Management' is presented in a functional format, emphasizing practical operations and principles of hatchery culture.
  • Q: Is 'Fish Hatchery Management' suitable for beginners? A: Yes, the book is designed to provide foundational knowledge, making it suitable for both beginners and experienced hatchery managers.
  • Q: What is the condition of the book? A: 'Fish Hatchery Management' is in new condition, with all pages intact and carefully reviewed.
  • Q: How many pages does 'Fish Hatchery Management' have? A: 'Fish Hatchery Management' contains a total of 540 pages.
  • Q: What type of binding does the book have? A: 'Fish Hatchery Management' is available in paperback binding.
  • Q: When was 'Fish Hatchery Management' published? A: 'Fish Hatchery Management' was published on April 7, 2012.
  • Q: Does the book include information on specific fish species? A: Yes, the book provides information on individual fish species, allowing managers to create detailed profiles of species of interest.
  • Q: What category does 'Fish Hatchery Management' fall under? A: 'Fish Hatchery Management' is categorized under Fish & Sharks.