Title
Flax The Super Food!: Over 80 Delicious Recipes Using Flax Oil And Ground Flaxseed (Over 80 Delicious Recipes Using Flax Oil & G
Processing time: 1-3 days
US Orders Ships in: 3-5 days
International Orders Ships in: 8-12 days
Return Policy: 15-days return on defective items
Payment Option
A Spindoctor Of Another Kind With This Essential Guide To Health Food Flax Flax Contains Important Essential Fats Omega3S And Omega6S And Has Antibacterial, Antiviral And Antifungal Properties; Also Plays A Key Role In The Prevention Of Some Cancers Flaxthe Super Food Offer Over Delicious Recipes Using Ground Flaxseeds And Flax Oil, Background Information On Flax And Its Nutritional Benefits Includes Recipes For Breakfast Foods, Spreads, Dips, Salads, Ressings, Breads, Soups, And Entrees
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages does this book have? A: This book has one hundred twenty-eight pages. It provides extensive recipes and information about flax and its nutritional benefits.
- Q: What is the binding type of this book? A: The book is paperback. This makes it lightweight and easy to handle for cooking and reference.
- Q: What are the dimensions of the book? A: The dimensions are six point zero one inches in length, zero point five one inches in width, and nine point zero two inches in height. This size makes it convenient for storage on a shelf or in a kitchen.
- Q: Who is the author of this book? A: The author is Barb Bloomfield. She provides over eighty delicious recipes utilizing flax oil and ground flaxseed.
- Q: What category does this book fall into? A: This book falls into the Diabetic & Sugar-Free category. It is tailored for those seeking healthier dietary options.
- Q: How do I use the recipes in this book? A: To use the recipes, simply select a dish you want to prepare and follow the provided instructions. The book includes recipes for meals like salads, spreads, and entrees.
- Q: Are the recipes suitable for beginners? A: Yes, the recipes are suitable for beginners. They are designed to be easy to follow, making healthy cooking accessible to everyone.
- Q: Can I use this book for gluten-free cooking? A: Yes, many recipes can be adapted for gluten-free cooking. Flaxseed is naturally gluten-free, making it a great ingredient for various diets.
- Q: How should I store this book to keep it in good condition? A: Store the book in a cool, dry place away from direct sunlight. Keeping it upright on a shelf can help maintain its shape.
- Q: Is there any specific care needed for this book? A: No specific care is needed for this book. Just handle it gently to avoid bending or tearing the pages.
- Q: What if I receive a damaged copy of the book? A: If you receive a damaged copy, you should contact the seller for a return or exchange. They usually have policies in place for such issues.
- Q: Is this book suitable for people with diabetes? A: Yes, this book is suitable for people with diabetes. It focuses on sugar-free recipes that align with diabetic dietary needs.
- Q: Does this book contain any nutritional information? A: Yes, the book includes background information on the nutritional benefits of flax. It highlights essential fats and other health properties.
- Q: Are there recipes for breakfast in this book? A: Yes, there are recipes for breakfast foods included. These offer delicious ways to incorporate flax into your morning routine.
- Q: Can I find recipes for desserts in this book? A: While the book focuses more on main dishes and sides, you may find recipes that can be adapted for dessert. Explore the creativity in the recipes provided.