Food At The Time Of The Bible: From Adams Apple To The Last Supper-new

Food At The Time Of The Bible: From Adams Apple To The Last Supper-new

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Was The 'Forbidden Fruit' Of The Garden Of Eden Really An Apple? What Is St. Peters Fish? What Was In The Bowl That Jesus Dipped Into At The Last Supper? Within The Pages Of This Book You Will Find A Uniquely Indepth And Easytoread Survey Of Every Aspect Of Food In The Bible, Accompanied By Fascinating Illustrations And Photographs. You Will Learn Not Only What People Ate And Drank In Bible Days, But How They Raised Their Food, Stored It, Traded In It, And Prepared It. You Will Take A Fresh Look At Food Through The Eyes Of Scripture, Seeing New And Deeper Symbolic Meanings Behind Many A Menu. Best Of All, You Will Find An Exciting Collection Of Biblicallyinspired, Easytoprepare Recipes For A Cornucopia Of Delicious Dishes To Share With Friends And Family. As You Enjoy Learning About What Our Biblical Ancestors Ate, You Will Find Yet Another Way Of Coming Closer To Bible Days And Bible Ways. Through This Book You Will Discover That Scripture, T

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  • Q: How many pages does the book have? A: This book has one hundred eight pages. It offers a comprehensive exploration of food in the Bible.
  • Q: What size is the book? A: The book measures eight point twenty-seven inches in length and ten point twenty-five inches in height. It's designed for easy handling and reading.
  • Q: What type of binding does this book have? A: This book is paperback bound. This makes it lightweight and portable for readers.
  • Q: Who is the author of this book? A: The author is Miriam Feinberg Vamosh. She provides insights into biblical food practices and recipes.
  • Q: What is the main theme of the book? A: The book focuses on food and drink in biblical times. It explores cultural practices and includes recipes inspired by Scripture.
  • Q: How can I use the recipes in this book? A: You can use the recipes for family meals and gatherings. They are designed to be biblically inspired and easy to prepare.
  • Q: Is this book suitable for all ages? A: Yes, this book is suitable for all ages. It's informative for both children and adults interested in biblical history.
  • Q: What type of illustrations are included in the book? A: The book includes fascinating illustrations and photographs. These visuals enhance the understanding of biblical food practices.
  • Q: Can I find vegetarian recipes in this book? A: Yes, the book features various recipes, including vegetarian options. They reflect the food practices of biblical times.
  • Q: How should I store this book? A: Store this book in a cool, dry place. Keep it away from direct sunlight to preserve its condition.
  • Q: Are there any special care instructions for this book? A: No special care instructions are needed. Just handle it gently to maintain its quality.
  • Q: What if the book arrives damaged? A: If the book arrives damaged, contact the seller for a return or exchange. Most retailers have a customer service policy for such issues.
  • Q: Is there a warranty for this book? A: No, books typically do not come with a warranty. However, check the retailer’s return policy for options.
  • Q: Is this book a good gift for someone interested in cooking? A: Yes, this book makes a great gift for cooking enthusiasts. It combines culinary skills with biblical history.
  • Q: What genre does this book belong to? A: This book belongs to the Regional & International genre. It explores food in the context of biblical culture.
  • Q: How do I find specific recipes in the book? A: You can find specific recipes by checking the table of contents or index. This will guide you to the desired sections.

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