Food, Farming, and Sustainability: Readings in Agricultural Law,Used

Food, Farming, and Sustainability: Readings in Agricultural Law,Used

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SKU: SONG1594605882
Brand: Carolina Academic Press
Condition: Used
$26.87
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A 2015 Supplement provides an update to each of the chapters in this book, and a companion website at foodfarmingsustainability.com provides links to resources. The supplement is available for free download on the website.Agricultural law is the study of the unique network of laws that apply to the production, marketing, and sale of agricultural products, i.e., the food we eat, the natural fibers we wear, and increasingly, the biofuels that run our vehicles. It is the law as applied to one of the largest and most regulated industries in our economy. In recent years, agricultural law has expanded beyond its traditional scope to include issues of food safety and sustainability. Popular interest in agriculture has increased as consumers seek to know more about their food and where it comes from. This book provides an issuesbased study of these complex topics. It is divided into units designed to introduce some of the critical legal issues facing the industry and consumers today. The book provides a mix of law, policy, and the analysis of both. From its initial discussion of ''agricultural exceptionalism'' to its concluding remarks on the future of our food system, the book is certain to spark thoughtful dialogue.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

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