Title
Food Sake Tokyo (The Terroir Guides),Used
Processing time: 1-3 days
US Orders Ships in: 3-5 days
International Orders Ships in: 8-12 days
Return Policy: 15-days return on defective items
Chef, Sommelier, Journalist, And Restaurant Consultant Yukari Sakamoto Guides The Reader Through The Gourmet Delights Of This Fascinating Cityfrom The Worlds Largest Fish Market To The Kappabashi Kitchenware District.She Is A Japanese American Whose Insiders View Of Japanese Cuisine Started When She Took A Unique Position In The Depachika (Epicurean Food Hall) At The Worldrenowned Takashimaya Department Store In Tokyo. Food Sake Tokyo Demystifies The Ingredients, Traditional Dishes, And Culture Surrounding All Things Culinary In Tokyo. Sakamoto Leads The Reader To The Best Food That Tokyo Has To Offer, Explaining And Sampling Along The Way.Youll Learn Which Sushi Fish Are In Season Throughout The Year; Where To Find The Best Knives, Lacquerware, Pottery, And Kitchen Gadgets; How To Choose Sake And Shochu. The Guide Includes Lively Primers On Sea Vegetables And Wagashi (Japanese Confections), Cheap Eats, And Dining Customs, As Well As How The Specialty Foods Of Japan Are Produced And Prepared And The Countrys Unique Food Traditions.For Anyone Interested In Japanese Food, This Is A Musthave Lexicon Of The Tastes And Fashions Of Tokyos Cuisine.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the page count of Food Sake Tokyo? A: Food Sake Tokyo has three hundred four pages. This length provides an in-depth exploration of Tokyo's culinary scene.
- Q: What are the dimensions of the book? A: The book measures four point three inches in length, zero point seventy-one inches in width, and eight point four inches in height. These dimensions make it portable for easy reading.
- Q: What type of binding does this book have? A: Food Sake Tokyo is published in paperback binding. This makes it flexible and lightweight, ideal for travel.
- Q: Who is the author of Food Sake Tokyo? A: The author is Yukari Sakamoto. She is a chef and journalist with extensive knowledge of Japanese cuisine.
- Q: What category does this book fall under? A: Food Sake Tokyo is categorized as a Japanese cuisine guide. It focuses on the culinary delights found in Tokyo.
- Q: How do I use this book to explore Tokyo's food scene? A: You can use Food Sake Tokyo as a guide to find restaurants and markets. It offers recommendations on seasonal ingredients and dining customs.
- Q: Is this book suitable for beginners in Japanese cuisine? A: Yes, the book is suitable for beginners. It provides clear explanations of traditional dishes and culinary practices.
- Q: What can I learn from Food Sake Tokyo? A: You can learn about traditional Japanese ingredients, dining customs, and where to find the best local eats in Tokyo. It covers a range of culinary topics.
- Q: How should I store this book to keep it in good condition? A: Store Food Sake Tokyo in a cool, dry place away from direct sunlight. This will help preserve its quality and prevent fading.
- Q: Can I clean the book if it gets dirty? A: Yes, you can gently wipe the cover of the book with a dry cloth. Avoid using water or cleaners that may damage the pages.
- Q: Is Food Sake Tokyo appropriate for children? A: Yes, the book is appropriate for children interested in food. It provides engaging content about Japanese cuisine that can be educational.
- Q: How does this book compare to other Japanese cuisine guides? A: Food Sake Tokyo offers insider knowledge and personal insights from the author, which sets it apart from other guides that may lack personal anecdotes.
- Q: What if I receive a damaged copy of the book? A: If you receive a damaged copy, you should contact the seller for a return or exchange. Most sellers have policies to address such issues.
- Q: Does the book provide information on food markets in Tokyo? A: Yes, it includes details about various food markets, including the famous fish market. This helps readers find authentic culinary experiences.
- Q: Are there recipes included in the book? A: No, Food Sake Tokyo does not include recipes. Instead, it focuses on explaining ingredients and dining practices in Tokyo.
- Q: Is there a glossary or index in the book? A: Yes, the book includes a glossary to help readers understand culinary terms and ingredients used throughout the text.