Title
Food: What the Heck Should I Cook?: More than 100 Delicious RecipesPegan, Vegan, Paleo, Glutenfree, Dairyfree, and MoreFor,New
Delivery time: 8-12 business days (International)
The companion cookbook to Dr. Hyman's New York Times bestselling Food: What the Heck Should I Eat?, featuring more than 100 delicious and nutritious recipes for weight loss and lifelong health.Dr. Mark Hyman's Food: What the Heck Should I Eat? revolutionized the way we view food, busting longheld nutritional myths that have sabotaged our health and kept us away from delicious foods that are actually good for us. Now, in this companion cookbook, Dr. Hyman shares more than 100 delicious recipes to help you create a balanced diet for weight loss, longevity, and optimum health. Food is medicine, and medicine never tasted or felt so good.The recipes in Food: What the Heck Should I Cook? highlight the benefits of good fats, fresh veggies, nuts, legumes, and responsibly harvested ingredients of all kinds. Whether you follow a vegan, Paleo, Pegan, grainfree, or dairyfree diet, you'll find dozens of mouthwatering dishes, including:Mussels and Fennel in White Wine Broth Golden Cauliflower Caesar Salad Herbed MiniMeatballs with Butternut Noodles Lemon Berry Rose Cream Cake and many moreWith creative options and ideas for lifestyles and budgets of all kinds, Food: What the Heck Should I Cook? is a road map to a satisfying diet of real food that will keep you and your family fit, healthy, and happy for life.
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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What type of diet does 'Food: What the Heck Should I Cook?' cater to? A: This cookbook provides recipes that cater to various diets, including Pegan, Vegan, Paleo, Gluten-free, and Dairy-free, making it versatile for different dietary preferences.
- Q: How many recipes are included in the cookbook? A: The cookbook features more than 100 nutritious and delicious recipes that focus on healthy eating and weight loss.
- Q: What are some examples of recipes in the book? A: Examples of recipes include Mussels and Fennel in White Wine Broth, Golden Cauliflower Caesar Salad, Herbed Mini-Meatballs with Butternut Noodles, and Lemon Berry Rose Cream Cake.
- Q: Is this cookbook suitable for beginners in the kitchen? A: Yes, the recipes are designed to be accessible for cooks of all skill levels, making it suitable for beginners as well as experienced cooks.
- Q: What is the binding type of this cookbook? A: The cookbook is bound in hardcover, which provides durability and a quality feel.
- Q: When was 'Food: What the Heck Should I Cook?' published? A: The cookbook was published on October 22, 2019.
- Q: Who is the author of this cookbook? A: The author is Dr. Mark Hyman, a well-known physician and author who focuses on nutritional health.
- Q: How many pages does the cookbook have? A: The cookbook contains 320 pages filled with recipes and nutrition information.
- Q: Are the recipes in the cookbook designed for weight loss? A: Yes, the recipes are designed to promote weight loss and lifelong health through the use of nutritious ingredients.
- Q: Does this cookbook provide nutritional information for the recipes? A: While the book emphasizes healthy eating, it does not specifically list nutritional information for each recipe.