
Title

Fresh & Easy: What To Cook & How To Cook It
Delivery time: 8-12 business days (International)
A brandnew collection of irresistible, light and simple stepbystep recipes using fresh ingredients by Jane Hornby, author of What to Cook and How to Cook It.
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We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What type of recipes are included in 'Fresh & Easy: What To Cook & How To Cook It'? A: This book features a collection of light and simple step-by-step recipes that use fresh ingredients, ideal for home cooks looking for straightforward meal ideas.
- Q: Who is the author of 'Fresh & Easy'? A: The author of 'Fresh & Easy: What To Cook & How To Cook It' is Jane Hornby, known for her approachable cooking style.
- Q: What is the condition of the book? A: The book is in new condition, ensuring that you receive a fresh and unused copy.
- Q: What is the binding type of this book? A: The book is bound in hardcover, providing durability and a premium feel.
- Q: How many pages does 'Fresh & Easy' have? A: The book contains a total of 352 pages, offering plenty of recipes and tips for home cooking.
- Q: When was 'Fresh & Easy' published? A: The book was published on April 23, 2012.
- Q: Is 'Fresh & Easy' suitable for beginners? A: Yes, the step-by-step recipes are designed to be easy to follow, making it suitable for beginners in the kitchen.
- Q: Does this book contain illustrations? A: Yes, 'Fresh & Easy' is an illustrated edition, featuring visuals that complement the recipes.
- Q: What category does this book fall under? A: The book falls under the category of Natural Foods, focusing on healthy and fresh cooking.
- Q: Can I find gluten-free recipes in 'Fresh & Easy'? A: While the book emphasizes fresh ingredients, it does not specifically categorize recipes as gluten-free. However, many recipes can be easily adapted to accommodate various dietary needs.