Glutenfree 101: The Essential Beginner'S Guide To Easy Glutenfree Cooking

Glutenfree 101: The Essential Beginner'S Guide To Easy Glutenfree Cooking

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It Can Be Upsetting And Overwhelming To Learn That You Cant Eat Gluten, Or That You Need To Cook For Someone Who Cant. Glutenfree 101 Is The Guide To Help Make The Transition A Simple And Positive Change. It Explains How To Select And Work With The Best Gfree Foods From A Now Extensive (And Sometimes Confusing) Product Shelf, How To Continue Eating Healthfully, And How To Master Basic Glutenfree Cooking Techniques, Such As Cooking Gfree Pasta And Rolling Gfree Dough. There Are 175 Simple Recipes For Everyday Favorites Like Pancakes, Pizza, Fried Chicken, Sandwich Bread, And Cupcakes, With More Than Twentyfive Beautiful Recipe Photos. Going Glutenfree Can Be Fun And Delicious!

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Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What is 'Gluten-Free 101' about? A: 'Gluten-Free 101' is a beginner's guide that simplifies the transition to gluten-free cooking. It offers advice on selecting gluten-free foods, essential cooking techniques, and includes 175 easy recipes for everyday meals.
  • Q: Who is the author of 'Gluten-Free 101'? A: The author of 'Gluten-Free 101' is Carol Fenster, a renowned expert in gluten-free cooking.
  • Q: How many recipes are included in the book? A: 'Gluten-Free 101' contains 175 simple recipes for popular dishes, making gluten-free cooking accessible and enjoyable.
  • Q: What type of binding does this book have? A: 'Gluten-Free 101' is available in paperback binding, which is lightweight and portable.
  • Q: Is 'Gluten-Free 101' suitable for beginners? A: Yes, 'Gluten-Free 101' is specifically designed for beginners, providing a straightforward approach to gluten-free cooking.
  • Q: What is the publication date of 'Gluten-Free 101'? A: 'Gluten-Free 101' was published on January 14, 2014.
  • Q: How many pages does 'Gluten-Free 101' have? A: 'Gluten-Free 101' has a total of 240 pages, filled with recipes and cooking tips.
  • Q: Are there photos included in the recipe section? A: Yes, 'Gluten-Free 101' includes over twenty-five beautiful recipe photos to help illustrate the dishes.
  • Q: What category does 'Gluten-Free 101' fall under? A: 'Gluten-Free 101' is categorized under Cooking Methods, specifically focusing on gluten-free techniques.
  • Q: Can this book help someone who is new to gluten-free diets? A: Absolutely, 'Gluten-Free 101' guides readers through the basics of gluten-free cooking, making it an excellent resource for those new to gluten-free diets.