Title
Gohan: Everyday Japanese Cooking: Memories And Stories From My Family'S Kitchen
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Simple, Everyday Japanese Cooking From Bestselling Author Emiko Davies.Practically Any Homecooked Japanese Meal Revolves Around Rice. It Sits Beside Miso Soup, Pickles, Tofu, And A Piece Of Grilled Fish At Breakfast. It Soaks Up The Sauce In A Comforting Donburi Bowl, Or Is Wrapped In Nori For The Ultimate Portable Lunchonigiri. And Its There For Dinner, Perhaps Served With A Pickled Plum, Some Mild Japanese Curry, Braised Fish, Or Even A Japanesestyle Hamburg Steak.The Everyday Meals, Cooked In The Homes Of Japanese Mothers And Grandmothers, Is The Food That Emiko Davies Grew Up With. Theyre The Dishes She Makes For Her Own Children: Simple, Satisfying Food Like Tamagonogohan (Stir Fried Egg And Rice), Soba Noodle Soup, Japanese Curry, Yakisoba, And Miso Soup, Prepared With Whatever Seasonal Vegetables Happen To Be Around.Unlike What Many People Think, Japanese Home Cooking Is Not Fiddly, Nor Time Consuming. Its Quick And Remarkably Simple, Thanks To The Japanese Philosophy That Fresh, Seasonal Food Doesnt Need Much To Enhance Its Natural Flavor.Gohan To Me Means The Everyday Homecooked Meal. Nothing Fussy. Its Quick And Easy, But Nourishing. A Meal Made With Love.
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- Q: What is the size of 'Gohan: Everyday Japanese Cooking'? A: The book measures eight point one inches in length, one point thirty-eight inches in width, and nine point seven inches in height.
- Q: How many pages are in 'Gohan: Everyday Japanese Cooking'? A: There are two hundred seventy-two pages in this book.
- Q: What kind of binding does 'Gohan: Everyday Japanese Cooking' have? A: This book has a hardcover binding, making it durable and suitable for frequent use.
- Q: What kind of recipes can I find in this book? A: You will find simple, everyday Japanese recipes that focus on fresh, seasonal ingredients.
- Q: Is 'Gohan: Everyday Japanese Cooking' suitable for beginners? A: Yes, this book is ideal for beginners due to its straightforward and quick recipes.
- Q: Are there vegetarian recipes in 'Gohan: Everyday Japanese Cooking'? A: Yes, the book includes various vegetarian options, focusing on vegetables and rice-based dishes.
- Q: How do I store 'Gohan: Everyday Japanese Cooking'? A: Keep the book in a cool, dry place, away from direct sunlight to ensure its longevity.
- Q: Can I clean the pages of 'Gohan: Everyday Japanese Cooking'? A: No, avoid cleaning the pages with water or damp cloths, as this may damage them.
- Q: What if my copy of 'Gohan: Everyday Japanese Cooking' arrives damaged? A: If your book arrives damaged, contact customer service for a return or replacement.
- Q: Is this book safe for children? A: Yes, the recipes are simple and can be a fun cooking experience for older children under supervision.
- Q: Does 'Gohan: Everyday Japanese Cooking' include nutritional information? A: No, the book does not provide nutritional information for the recipes.
- Q: Who is the author of 'Gohan: Everyday Japanese Cooking'? A: The author is Emiko Davies, known for her expertise in Japanese cooking.
- Q: What are the main themes of 'Gohan: Everyday Japanese Cooking'? A: The main themes are everyday home cooking, family memories, and the importance of seasonal ingredients.
- Q: Is 'Gohan: Everyday Japanese Cooking' suitable for someone with dietary restrictions? A: Yes, many recipes can be adapted for various dietary restrictions, such as gluten-free or dairy-free.
- Q: What type of cuisine does 'Gohan: Everyday Japanese Cooking' focus on? A: This book focuses on Japanese cuisine, specifically everyday home-cooked meals.