Grandma's Wartime Kitchen: World War II and the Way We Cooked,Used

Grandma's Wartime Kitchen: World War II and the Way We Cooked,Used

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An affectionate and informative look at women on the Home Front in the 1940s, Grandma's Wartime Kitchen presents more than 150 classic recipes (updated for today's kitchens) along with anecdotes, advertisements, advice, and archival recipes from a unique and defining period in America's history.With details and personal voices that make the material come to life, the book covers:* The U.S. government's food rules and ration books* Substitutes for rationed sugar, and the delicious dessert recipes they inspired* Stretching butter, meat, coffee, and other staples* Cooking and baking for the troops abroad* Wartime entertaining including Defense Parties, progressive parties, and a traditional Thanksgiving dinner using wartime commodities* Monday Meatloaf, Mother's Fried Chicken, Macaroni and Cheese, Apple Dumplings, Vermont Johnny Cake, Honey Apple Pie, and many other recipes.At a time when America is saluting the soldiers who fought in World War II, this oneofakind collection offers a portrait of the courageous (and delicious) contributions of the women who stayed behind.

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Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What is 'Grandma's Wartime Kitchen' about? A: 'Grandma's Wartime Kitchen' offers an affectionate look at women's experiences on the Home Front during World War II, featuring over 150 classic recipes along with historical anecdotes and advice.
  • Q: Who is the author of this book? A: The book is authored by Joanne Lamb Hayes.
  • Q: What types of recipes are included in the book? A: The book includes a variety of recipes such as Monday Meatloaf, Mother's Fried Chicken, Macaroni and Cheese, and Honey Apple Pie, all adapted for modern kitchens.
  • Q: When was 'Grandma's Wartime Kitchen' published? A: 'Grandma's Wartime Kitchen' was published on November 8, 2000.
  • Q: What is the binding type of the book? A: The book is available in hardcover binding.
  • Q: How many pages does the book have? A: 'Grandma's Wartime Kitchen' contains a total of 256 pages.
  • Q: What condition is the book in? A: The book is listed as being in acceptable condition.
  • Q: Is there any historical context provided in the book? A: Yes, the book provides historical context about the U.S. government's food rules, rationing practices, and women’s contributions during World War II.
  • Q: Does the book include tips for wartime cooking? A: Yes, it includes tips on substitutes for rationed ingredients and methods for stretching staple foods.
  • Q: Is 'Grandma's Wartime Kitchen' suitable for modern cooks? A: Absolutely, the recipes are updated to fit today's kitchen practices, making them accessible for modern cooks.