Title
Home Baked: Nordic Recipes and Techniques for Organic Bread and Pastry,Used
Delivery time: 8-12 business days (International)
Recipes and techniques for baking artisan bread using organic stonemilled flour, organic yeasts, sourdoughs, and more from renowned Danish organic farm and familyowned mill, Skrtoft Mlleliterally translated as "CutRoad Mill"situated on Als, an idyllic island in the southeast of Denmark.Hanne Risgaard offers recipes for unique bread and pastry that bring a Nordic approach to bread baking that feels worlds away from most conventional baking books. At Skrtoft, there is a belief in organic, smallscaleproduced whole grains, traditional stoneground milling techniques, use of wild fermented sourdough, organic yeast, and attention to terroir. Their farm produces some of the highestquality, nutrientrich grain available. In fact, Copenhagen's celebrated restaurant NOMA, recently accorded a "World's Best Restaurant" award, uses Skrtoft Mlle products. Indeed, the growing movement of Nordic cuisine centers on its devotion to highquality regional produce, the creativity of the chef, and a sound awareness of the workings of nature. This set of principles also serves to guide Hanne Risgaard in Home Baked.Risgaard offers practical information not only on the concepts and processes behind creating delicious Scandinavian breads, but also concise growing and cultivation information about the grains themselves, as well as a guide to basic equipment and kitchen setup, ingredients, and the history of Skrtoft and their philosophy. At the beginning of each recipe there is a brief story contextualizing where the recipe comes from. Their world comes alive!Home Baked includes detailed sections on: baking with yeast; sourdoughs; baking without a raising agent (pies, cakes, cookies, crackers); and covers grains such as wheat, spelt, barley, and rye. The breads include unique ingredients like foraged herbs and greens, such as the Cocotte with Ramsons (either put directly in the bread dough or preserved in a syrup of pearls of rye and sea buckthorn berries); as well as other interesting standouts like the Buns for Tilters (with apple and yogurt, prepared for the annual horse games), Green Knots (made with stinging nettle, in honor of the fight to save the nettle in France), Rosemary Sourdough, Elderflower Muffins, and more.Perfectly timed for the growing interest in Scandinavian, and particularly Danish, cuisine, Home Baked is a musthave for the bread lover's library.
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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Frequently Asked Questions
- Q: What types of recipes are included in 'Home Baked: Nordic Recipes and Techniques for Organic Bread and Pastry'? A: The book features a variety of recipes for baking artisan bread and pastries using organic ingredients, including recipes for yeast breads, sourdoughs, and baked goods without raising agents, such as pies, cakes, and cookies.
- Q: Who is the author of this book? A: The author of 'Home Baked' is Hanne Risgaard, who emphasizes the use of organic ingredients and traditional Nordic baking techniques.
- Q: What is the significance of Skærtoft Mølle in this book? A: Skærtoft Mølle is a renowned Danish organic farm and mill where the author sources her ingredients. The farm is known for its high-quality, nutrient-rich grains and commitment to organic farming practices.
- Q: How many pages does the book contain? A: The book 'Home Baked' contains a total of 256 pages, providing extensive information on baking techniques and recipes.
- Q: Is the book hardcover or paperback? A: The book is available in hardcover format, which offers durability and a more premium feel.
- Q: What kind of baking techniques does the book cover? A: The book covers various baking techniques, including traditional yeast baking, sourdough preparation, and methods for baking without raising agents.
- Q: Are there any unique ingredients featured in the recipes? A: Yes, the recipes include unique ingredients such as foraged herbs, stinging nettle, and various grains like spelt, barley, and rye, which reflect the Nordic approach to baking.
- Q: What is the publication date of 'Home Baked'? A: The book was published on August 14, 2012.
- Q: Can beginners use this book for baking? A: Yes, the book offers practical information suitable for both beginners and experienced bakers, providing guidance on equipment, ingredients, and techniques.
- Q: What are some of the featured recipes in 'Home Baked'? A: Some featured recipes include Rosemary Sourdough, Elderflower Muffins, and Buns for Tilters, each with contextual stories behind them.