Title
Honey and Jam: Seasonal Baking from My Kitchen in the Mountains,Used
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In the tradition of cooking with each seasons bounty, Hannah Queen applies the same spirit to her baking, turning out an abundance of fresh cakes, trifles, biscuits, and more. From the citrus of winter to the bright squash of summer, more than 70 classic and modern dessert recipes celebrate locally sourced ingredients. Relish the sweet fruit of the spring with the delectable Rhubarb Custard Cake, and savor the ripe flavors of autumn with the Spiced Pumpkin Cupcakes with Bourbon Buttercream. The wide range of flavors and recipes for yearround baking ensure you will never tire of these fresh indulgences.Featuring Queens rich photography throughout, Honey and Jam not only showcases a collection of rustic desserts, but also captures the sprawling forests and farmlands of Blue Ridge, anchoring each recipe in the backdrop of the Southern Appalachian Mountains.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the main theme of 'Honey and Jam'? A: 'Honey and Jam: Seasonal Baking from My Kitchen in the Mountains' focuses on baking with seasonal ingredients, featuring over 70 recipes that celebrate the flavors of each season.
- Q: Who is the author of 'Honey and Jam'? A: The author of 'Honey and Jam' is Hannah Queen, who shares her passion for seasonal baking through this collection of recipes.
- Q: How many recipes are included in the book? A: 'Honey and Jam' includes more than 70 classic and modern dessert recipes that range from cakes to biscuits.
- Q: What type of binding does the book have? A: 'Honey and Jam' is available in a hardcover binding, making it a durable addition to any cookbook collection.
- Q: When was 'Honey and Jam' published? A: 'Honey and Jam' was published on May 12, 2015, and features a variety of seasonal dessert recipes.
- Q: Does 'Honey and Jam' include photography? A: Yes, 'Honey and Jam' features rich photography throughout, showcasing both the desserts and the beautiful landscapes of the Southern Appalachian Mountains.
- Q: What is the item condition of 'Honey and Jam'? A: 'Honey and Jam' is available in new condition, ensuring you receive a pristine copy of the book.
- Q: Is 'Honey and Jam' suitable for year-round baking? A: Yes, the recipes in 'Honey and Jam' are designed for year-round baking, utilizing seasonal ingredients to create fresh and delightful desserts.
- Q: What types of desserts can I find in 'Honey and Jam'? A: 'Honey and Jam' features a wide variety of desserts including cakes, trifles, and biscuits that highlight seasonal flavors.
- Q: What is the total page count of 'Honey and Jam'? A: 'Honey and Jam' has a total of 224 pages, providing ample content for baking enthusiasts.