Honey & Co.: The Cookbook,Used

Honey & Co.: The Cookbook,Used

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SKU: SONG0316284300
Brand: Little, Brown
Condition: Used
Regular price$48.51
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After Falling In Love Through Their Shared Passion For Food, Itamar Srulovich And Sarit Packer Launched Honey & Co., One Of London'S Hottest New Restaurants, In 2012. Since Opening The Doors, They Have Created Exquisite Dishes, Delectable Menus, And An Atmosphere That'S As Warm, Inviting, And Exotic As The Food They Serve.Recipes Include Spreads And Dips, Exquisitely Balanced Salads, Onepan Dishes, Simple Fragrant Soups, Rich Persian Entrees, The Tagines Of North Africa, The Sofritos Of Jerusalem, And The Herbinfused Stews Of Iran. Honey & Co. Brings The Flavors Of The Middle East To Life In A Wholly Accessible Way, Certain To Entice And Satisfy In Equal Measure.'Honey & Co.'S Food Taking Its Cue From Generations Of Dedicated Home Cooks Captures Everything That Is Generous, Hearty, And Delicious In The Middle East.'Yotam Ottolenghi

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What are the dimensions of 'Honey & Co.: The Cookbook'? A: The dimensions are seven point eight eight inches by one inch by ten point two five inches. This size makes it suitable for easy handling and storage.
  • Q: How many pages does 'Honey & Co.: The Cookbook' have? A: This cookbook contains three hundred four pages. It offers a variety of recipes and insights into Middle Eastern cuisine.
  • Q: What type of binding does 'Honey & Co.: The Cookbook' use? A: The book is bound in hardcover. This ensures durability and a premium feel for frequent use in the kitchen.
  • Q: Who is the author of 'Honey & Co.: The Cookbook'? A: The author is Itamar Srulovich. He co-wrote the book with Sarit Packer, sharing their culinary journey.
  • Q: What cuisine does 'Honey & Co.: The Cookbook' focus on? A: It focuses on Mediterranean cuisine, particularly the flavors of the Middle East. The recipes are designed to be accessible and enticing.
  • Q: How do I prepare the recipes in 'Honey & Co.: The Cookbook'? A: Follow the step-by-step instructions provided for each recipe. The book includes various cooking methods suitable for home cooks of all levels.
  • Q: Is 'Honey & Co.: The Cookbook' suitable for beginners? A: Yes, it is suitable for beginners. The recipes are designed to be approachable and include helpful tips for novice cooks.
  • Q: What type of dishes can I expect to find in 'Honey & Co.: The Cookbook'? A: You can expect a variety of dishes, including salads, soups, entrees, and dips. Each recipe highlights the flavors of the Middle East.
  • Q: Are there vegetarian recipes in 'Honey & Co.: The Cookbook'? A: Yes, there are vegetarian recipes included. The cookbook emphasizes fresh ingredients and diverse options for all diets.
  • Q: How should I store 'Honey & Co.: The Cookbook'? A: Store it in a cool, dry place, away from direct sunlight. Keeping it on a shelf or in a kitchen cabinet is ideal.
  • Q: Can I clean 'Honey & Co.: The Cookbook' if it gets dirty? A: Yes, you can clean it by wiping the cover with a damp cloth. Avoid using harsh chemicals to preserve its quality.
  • Q: What if my copy of 'Honey & Co.: The Cookbook' arrives damaged? A: If it arrives damaged, you should contact the seller for a replacement or refund. Most sellers have return policies for damaged items.
  • Q: Is there a warranty for 'Honey & Co.: The Cookbook'? A: Typically, there is no warranty for books. However, check with the retailer for their specific return and refund policies.
  • Q: What makes 'Honey & Co.: The Cookbook' different from other cookbooks? A: It uniquely blends personal stories with authentic Middle Eastern recipes. The authors share their culinary passion and cultural insights.
  • Q: Are there any special cooking techniques featured in 'Honey & Co.: The Cookbook'? A: Yes, the cookbook features various traditional cooking techniques from the Middle East. It encourages exploration of diverse flavors and methods.

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