Hospitality With a Heart: Concepts and Models for Service Learning in Lodging, Foodservice, and Tourism (Service Learning in the,New

Hospitality With a Heart: Concepts and Models for Service Learning in Lodging, Foodservice, and Tourism (Service Learning in the,New

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Published in Association with Campus Compact and the American Hotel and Lodging Educational Foundation and the National Restaurant AssociationThe twentieth in AAHE and Campus Compact's series on servicelearning in the disciplines, this volume takes a look at the programs and practices of hospitality educators who have expertly woven servicelearning into their curricula. This book constitutes a useful introduction for both newcomers to servicelearning and for experienced teachers and presents much practical advice for practitioners and students at all levels of readiness.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

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