I Am Grateful: Recipes And Lifestyle Of Cafe Gratitude
I Am Grateful: Recipes And Lifestyle Of Cafe Gratitude
I Am Grateful: Recipes And Lifestyle Of Cafe Gratitude

I Am Grateful: Recipes And Lifestyle Of Cafe Gratitude

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SKU: DADAX1556436475
Brand: North Atlantic Books
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With Locations In San Francisco, Berkeley, Marin, And Los Angeles, Caf Gratitude Has Become Well Known For Its Inspiring Environment And Distinctive, Flavorful Organic Foods. In I Am Grateful, Cofounder Terces Engelhart Presents Her And Her Husband Matthews View Of Life And Business Philosophy. She Also Presents Her Story Of Personal Healing, Sharing Highlights Of Her Recovery From Food Addiction While Explaining The Benefits Of A Raw Lifestyle. The Books Gorgeous, Fullcolor Photographs Accompany Easytofollow Recipes For The Cafs Most Popular Items, Making It Easy For Readers To Prepare Live Foods At Home. Recipes Include Caf Favorites Such As The I Am Luscious Raw Chocolate Smoothie, I Am Bountiful Bruschetta, I Am Elated Spicy Rolled Enchiladas, And I Am Amazing Lemon Meringue Pie With Macadamia Nut Crust.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What is the main focus of 'I Am Grateful'? A: 'I Am Grateful' emphasizes the philosophy of Café Gratitude, presenting recipes and lifestyle practices that promote a raw, organic diet, along with personal stories of healing and recovery.
  • Q: Who is the author of 'I Am Grateful'? A: The book is authored by Terces Engelhart, cofounder of Café Gratitude.
  • Q: How many pages does the book contain? A: 'I Am Grateful' contains a total of 200 pages.
  • Q: What type of recipes can I find in this book? A: The book includes easy-to-follow recipes for popular café items, such as raw smoothies, bruschetta, spicy rolled enchiladas, and lemon meringue pie.
  • Q: Is the book suitable for someone new to raw food diets? A: Yes, the recipes are designed to be easy to follow, making it suitable for both beginners and those familiar with raw food diets.
  • Q: What is the publication date of 'I Am Grateful'? A: 'I Am Grateful' was published on May 1, 2007.
  • Q: What is the binding type of the book? A: The book is available in a paperback binding.
  • Q: Are there photographs included in the book? A: Yes, the book features gorgeous, full-color photographs that accompany the recipes.
  • Q: Is 'I Am Grateful' considered a new book? A: Yes, the item condition for 'I Am Grateful' is listed as new.
  • Q: What category does this book fall under? A: 'I Am Grateful' is categorized under Organic.

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