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In a Shaker Kitchen,New
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A traditional cookbook offers the simple pleasures of Shaker cooking, a fresh interpretation of Shaker interior design, and recipes that feature liberal use of herbs and take modern appliances into account, including Chicken in Cider, Sherried Mushrooms, and Granary Bread.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What types of recipes are included in 'In a Shaker Kitchen'? A: The cookbook features a variety of Shaker recipes that emphasize the use of herbs and modern appliances, including Chicken in Cider, Sherried Mushrooms, and Granary Bread.
- Q: Who is the author of 'In a Shaker Kitchen'? A: The author of 'In a Shaker Kitchen' is Norma Macmillan.
- Q: What is the condition of the book? A: The book is listed as 'New' and is in good condition.
- Q: How many pages does 'In a Shaker Kitchen' have? A: 'In a Shaker Kitchen' contains a total of 160 pages.
- Q: What type of binding does this cookbook have? A: This cookbook comes with a hardcover binding.
- Q: When was 'In a Shaker Kitchen' published? A: 'In a Shaker Kitchen' was published on June 6, 1995.
- Q: What category does 'In a Shaker Kitchen' fall under? A: 'In a Shaker Kitchen' is categorized under Cookbooks, Food & Wine.
- Q: Is this cookbook suitable for beginners? A: Yes, the recipes in 'In a Shaker Kitchen' are designed to be accessible, making it suitable for beginners interested in Shaker cooking.
- Q: Does 'In a Shaker Kitchen' include any tips for Shaker interior design? A: Yes, the cookbook offers a fresh interpretation of Shaker interior design alongside its recipes.
- Q: Are there any specific dietary considerations addressed in this cookbook? A: 'In a Shaker Kitchen' features recipes that incorporate liberal use of herbs, but it does not specifically address dietary restrictions.