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In Bibi'S Kitchen: The Recipes And Stories Of Grandmothers From The Eight African Countries That Touch The Indian Ocean [A Cookb
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James Beard Award Winner Grandmothers From Eight Eastern African Countries Welcome You Into Their Kitchens To Share Flavorful Recipes And Stories Of Family, Love, And Tradition In This Transporting Cookbookmeetstravelogue.Their Food Is Alive With The Flavors Of Mangoes, Cinnamon, Dates, And Plantains And Rich With The History Of The Continent That Had Been A Culinary Unknown For Much Too Long.Jessica B. Harris, Food Historian, Journalist, And Public Speakeriacp Award Finalist Longlisted For The Art Of Eating Prize One Of The Best Cookbooks Of The Year: The New Yorker, The New York Times Book Review, The Washington Post, Bon Apptit, Npr, San Francisco Chronicle, Food Network, Vogue, Delish, The Guardian, Smithsonian Magazine, Salon, Town & Countryin This Incredible Volume, Somali Chef Hawa Hassan And Food Writer Julia Turshen Present 75 Recipes And Stories Gathered From Bibis (Or Grandmothers) From Eight African Nations: South Africa, Mozambique, Madagascar, Comoros, Tanzania, Kenya, Somalia, And Eritrea. Most Notably, These Eight Countries Are At The Backbone Of The Spice Trade, Many Of Them Exporters Of Things Like Pepper And Vanilla. We Meet Women Such As Ma Shara, Who Helps Tourists See The Real Zanzibar By Teaching Them How To Make Her Famous Ajemi Bread With Carrots And Green Pepper; Ma Vicky, Who Now Lives In Suburban New York And Makes Matoke (Stewed Plantains With Beans And Beef) To Bring The Flavor Of Tanzania To Her American Home; And Ma Gehennet From Eritrea Who Shares Her Recipes For Kicha (Eritrean Flatbread) And Shiro (Ground Chickpea Stew).Through Hawas Writingand Her Own Personal Storythe Women, And The Stories Behind The Recipes, Come To Life. With Evocative Photography Shot On Location By Khadija Farah, And Food Photography By Jennifer May, In Bibi'S Kitchen Uses Food To Teach Us All About Families, War, Loss, Migration, Refuge, And Sanctuary.
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This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages are in 'In Bibi's Kitchen'? A: This cookbook contains two hundred eighty-eight pages. It features a collection of recipes and stories from grandmothers across eight African countries.
- Q: What is the binding type of this cookbook? A: The binding type is hardcover. This ensures durability and a premium feel for a kitchen staple.
- Q: What are the dimensions of 'In Bibi's Kitchen'? A: The dimensions are eight point two seven inches in length, one point one four inches in width, and ten point two five inches in height. This size makes it easy to handle while cooking.
- Q: Who are the authors of this cookbook? A: The authors are Hawa Hassan and Julia Turshen. Hawa is a Somali chef, while Julia is a renowned food writer.
- Q: What type of cuisine does this book focus on? A: This book focuses on African cuisine, specifically recipes and stories from grandmothers in eight eastern African countries. It highlights rich culinary traditions.
- Q: How do I cook the recipes in 'In Bibi's Kitchen'? A: To cook the recipes, simply follow the detailed instructions provided for each dish. The book includes a variety of flavorful African recipes.
- Q: Is this cookbook suitable for beginners? A: Yes, this cookbook is suitable for beginners. The recipes are accessible and come with clear instructions, making it easy for anyone to try.
- Q: What is the reading level for 'In Bibi's Kitchen'? A: The reading level is appropriate for adults and older teens. The recipes and stories cater to a wide audience interested in African cuisine.
- Q: How should I store 'In Bibi's Kitchen'? A: Store this cookbook in a cool, dry place to maintain its quality. Keeping it on a shelf or in a cookbook stand will help preserve its condition.
- Q: Can I clean the pages of this cookbook? A: No, do not clean the pages with water or cleaning solutions. Instead, keep it away from spills to maintain its pristine condition.
- Q: What should I do if the book arrives damaged? A: If the book arrives damaged, contact the retailer for return or exchange options. Most retailers have a customer service policy for such issues.
- Q: Is there a warranty for this cookbook? A: No, cookbooks typically do not come with a warranty. However, check the retailer's return policy for potential issues.
- Q: What if I have trouble finding specific ingredients? A: If you have trouble finding specific ingredients, consider looking at specialty grocery stores or online retailers. Many of the ingredients are commonly available.
- Q: Are there any dietary restrictions considered in the recipes? A: The book features a variety of recipes that may cater to different dietary preferences. However, always check ingredients for allergens.
- Q: Can I gift 'In Bibi's Kitchen' to someone? A: Yes, this cookbook makes a great gift for food lovers or anyone interested in African cuisine. Its beautiful stories and recipes are sure to be appreciated.