In the Devil s Garden: A Sinful History of Forbidden Food
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In the Devil s Garden: A Sinful History of Forbidden Food
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In the Devil s Garden: A Sinful History of Forbidden Food
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: How many pages does this book have? A: This book has three hundred fifty-two pages. It provides an in-depth exploration of forbidden foods through history.
- Q: What are the dimensions of this book? A: The dimensions are five point five one inches in length, zero point eight inches in width, and eight point two seven inches in height.
- Q: What type of binding does this book have? A: This book is a paperback edition. This binding style makes it lightweight and easy to handle.
- Q: Who is the author of this book? A: The author is Stewart Lee Allen. He is known for his engaging writing about food history.
- Q: What genre does this book belong to? A: This book belongs to the Essays genre. It combines culinary history with cultural insights.
- Q: How should I read this book? A: You can read this book at your own pace. It’s organized by themes related to the Seven Deadly Sins, making it easy to navigate.
- Q: Is this book suitable for all ages? A: Yes, this book is suitable for most ages. However, it may contain mature themes related to food and culture.
- Q: Are there recipes included in this book? A: Yes, there are recipes included, such as matzo-ball stews and Aztec chocolate champagnes. These recipes complement the historical narratives.
- Q: Can this book be used for academic purposes? A: Yes, this book can be used for academic purposes. It provides a unique perspective on food history that can enhance culinary studies.
- Q: How do I keep this book in good condition? A: To keep this book in good condition, store it upright on a shelf away from direct sunlight. Avoid exposing it to moisture.
- Q: Is there a warranty for this book? A: Books typically do not come with a warranty. However, if purchased new, check the retailer's return policy for any issues.
- Q: What if I receive a damaged book? A: If you receive a damaged book, contact the retailer for a return or exchange. Most retailers have a policy for handling such issues.
- Q: How should I clean this book if it gets dirty? A: To clean this book, gently wipe the cover with a dry cloth. Avoid using water or cleaners that could damage the pages.
- Q: Is this book a good gift for food lovers? A: Yes, this book makes an excellent gift for food lovers. Its intriguing content and beautiful presentation appeal to culinary enthusiasts.
- Q: What makes this book different from other food history books? A: This book is unique as it organizes food history by the Seven Deadly Sins. This thematic approach offers a fresh perspective on culinary traditions.