Italian Cuisine: A Cultural History (Arts And Traditions Of The Table: Perspectives On Culinary History),New

Italian Cuisine: A Cultural History (Arts And Traditions Of The Table: Perspectives On Culinary History),New

SKU: DADAX0231122322 In Stock
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Italy, The Country With A Hundred Cities And A Thousand Bell Towers, Is Also The Country With A Hundred Cuisines And A Thousand Recipes. Its Great Variety Of Culinary Practices Reflects A History Long Dominated By Regionalism And Political Division, And Has Led To The Common Conception Of Italian Food As A Mosaic Of Regional Customs Rather Than A Single Tradition. Nonetheless, This Magnificent New Book Demonstrates The Development Of A Distinctive, Unified Culinary Tradition Throughout The Italian Peninsula.Alberto Capatti And Massimo Montanari Uncover A Network Of Culinary Customs, Food Lore, And Cooking Practices, Dating Back As Far As The Middle Ages, That Are Identifiably Italian:O Italians Used Forks 300 Years Before Other Europeans, Possibly Because They Were Needed To Handle Pasta, Which Is Slippery And Dangerously Hot.O Italians Invented The Practice Of Chilling Drinks And May Have Invented Ice Cream.O Italian Culinary Practice Influenced The Rest Of Europe To Place More Emphasis On Vegetables And Less On Meat.O Salad Was A Distinctive Aspect Of The Italian Meal As Early As The Sixteenth Century.The Authors Focus On Culinary Developments In The Late Medieval, Renaissance, And Baroque Eras, Aided By A Wealth Of Cookbooks Produced Throughout The Early Modern Period. They Show How Italy'S Culinary Identities Emerged Over The Course Of The Centuries Through An Exchange Of Information And Techniques Among Geographical Regions And Social Classes. Though Temporally, Spatially, And Socially Diverse, These Cuisines Refer To A Common Experience That Can Be Described As Italian. Thematically Organized Around Key Issues In Culinary History And Beautifully Illustrated, Italian Cuisine Is A Rich History Of The Ingredients, Dishes, Techniques, And Social Customs Behind The Italian Food We Know And Love Today.

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Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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