Jacques P?Pin Heart & Soul In The Kitchen

Jacques P?Pin Heart & Soul In The Kitchen

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In The Companion Book To His Final Pbs Series, The Worldrenowned Chef Shows His Close Relationship To The Land And Sea As He Cooks For Close Friends And Family.Jacques P?Pin Heart & Soul In The Kitchen Is An Intimate Look At The Celebrity Chef And The Food He Cooks At Home With Family And Friends200 Recipes In All. There Are The Simple Dinners Jacques Prepares For His Wife, Like The World?S Best Burgers (The Secret Is Ground Brisket). There Are Elegant Dinners For Small Gatherings, With Tantalizing Starters Like Camembert Cheese With A Pistachio Crust And Desserts Like Little Foolproof Chocolate Souffl?S. And There Are The Dishes For Backyard Parties, Including Grilled Chicken Tenderloin In An Argentinean Chimichurri Sauce.Spiced With Reminiscences And Stories, This Book Reveals The Unorthodox Philosophy Of The Man Who Taught Millions How To Cook, Revealing His Frank Views On Molecular Gastronomy, The Locovore Movement, Julia Child And James Beard, On How To Raise A Child Who Will Eat Almost Anything, And Much, Much More. For Both Longtime Fans Of Jacques And Those Who Are Discovering Him For The First Time, This Is A Musthave Cookbook.

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Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What types of recipes are included in Jacques Pépin Heart & Soul in the Kitchen? A: Jacques Pépin Heart & Soul in the Kitchen features 200 recipes that range from simple dinners for two to elegant meals for small gatherings, including tantalizing starters and desserts.
  • Q: Is this cookbook suitable for beginners? A: Yes, this cookbook is suitable for beginners as it includes straightforward recipes and techniques, making it accessible for those new to cooking.
  • Q: What is the binding type of this cookbook? A: The cookbook is bound in hardcover, providing durability and a quality feel for frequent use.
  • Q: How many pages does Jacques Pépin Heart & Soul in the Kitchen have? A: The cookbook contains 448 pages filled with recipes, stories, and cooking insights from Jacques Pépin.
  • Q: When was Jacques Pépin Heart & Soul in the Kitchen published? A: This cookbook was published on October 6, 2015.
  • Q: Does the book contain any illustrations? A: Yes, the edition is illustrated, featuring visuals that complement the recipes and cooking techniques.
  • Q: What is the overall theme of the book? A: The book presents an intimate look at Jacques Pépin's cooking philosophy and his relationship with food, highlighting his personal stories and experiences.
  • Q: Are there any special cooking techniques discussed in the book? A: Yes, Jacques Pépin shares his views on various cooking techniques, including his thoughts on molecular gastronomy and traditional cooking methods.
  • Q: Who is the author of this cookbook? A: The author of Jacques Pépin Heart & Soul in the Kitchen is Jacques Pépin, a renowned chef and television personality.
  • Q: Can I find recipes for outdoor gatherings in this cookbook? A: Yes, the cookbook includes recipes suitable for outdoor gatherings, such as grilled chicken tenderloin in Argentinean chimichurri sauce.