Japanese Country Cookbook,New

Japanese Country Cookbook,New

SKU: DADAX0911954031 Out of Stock
Sale price$66.99 Regular price$95.70
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Delivery time: 3-5 business days (USA)
Delivery time: 8-12 business days (International)
15 days return policy
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Japanese Country Cookbook

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Secure Payment

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.

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Frequently Asked Questions

  • Q: What is the main theme of the Japanese Country Cookbook? A: The Japanese Country Cookbook focuses on traditional Japanese recipes and cooking techniques, showcasing the simplicity and richness of rural Japanese cuisine.
  • Q: Who is the author of the Japanese Country Cookbook? A: The author of the Japanese Country Cookbook is Russ Rudzinski.
  • Q: What is the condition of the book? A: This book is listed as 'Used Book in Good Condition', indicating it has been previously owned but is still in very good shape.
  • Q: What type of binding does the Japanese Country Cookbook have? A: The Japanese Country Cookbook is available in paperback binding, making it lightweight and easy to handle.
  • Q: How many pages does the Japanese Country Cookbook have? A: The book contains a total of 198 pages.
  • Q: Is this book a first edition? A: Yes, this is the first edition of the Japanese Country Cookbook, published on January 1, 1969.
  • Q: What kind of recipes can I expect in this cookbook? A: You can expect a variety of traditional Japanese recipes that emphasize seasonal ingredients and home-cooked meals, reflecting the essence of Japanese country cooking.
  • Q: Can beginners use this cookbook? A: Yes, the Japanese Country Cookbook is suitable for beginners, as it provides clear instructions and tips for preparing traditional Japanese dishes.
  • Q: What type of cuisine does the Japanese Country Cookbook focus on? A: The cookbook focuses on Japanese cuisine, specifically highlighting country-style dishes that are often simpler and more rustic.
  • Q: When was the Japanese Country Cookbook published? A: The Japanese Country Cookbook was published on January 1, 1969.