Jeremiah Tower Cooks: 250 Recipes from an American Master,New

Jeremiah Tower Cooks: 250 Recipes from an American Master,New

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SKU: DADAX1584792302
Brand: Brand: Stewart, Tabori and Chang
Condition: New
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Provides recipes for American regional dishes and continental classics including deviled eggs with Pickapeppa mayonnaise, radicchio and lobster salad, quail with blackeyed peas, fresh tomato relish, and warm fruit stew.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What types of recipes are included in 'Jeremiah Tower Cooks'? A: The book includes recipes for American regional dishes and continental classics, featuring items such as deviled eggs with Pickapeppa mayonnaise, radicchio and lobster salad, quail with black-eyed peas, fresh tomato relish, and warm fruit stew.
  • Q: Who is the author of 'Jeremiah Tower Cooks'? A: The author of 'Jeremiah Tower Cooks: 250 Recipes from an American Master' is Jeremiah Tower, a renowned chef known for his contributions to American cuisine.
  • Q: What is the condition of the used book? A: The book is listed as being in good condition, indicating it may have some signs of wear but is still fully functional for reading and cooking.
  • Q: What is the binding type of this book? A: This edition of 'Jeremiah Tower Cooks' is a hardcover binding, which provides durability and a classic look.
  • Q: How many pages does 'Jeremiah Tower Cooks' have? A: The book contains a total of 288 pages, offering a comprehensive collection of recipes and culinary insights.
  • Q: When was 'Jeremiah Tower Cooks' published? A: The book was published on October 2, 2002, and is available in its 2nd printing edition.
  • Q: Is this book suitable for beginners in cooking? A: Yes, 'Jeremiah Tower Cooks' includes a variety of recipes that can be suitable for both beginners and experienced cooks, making it accessible for a wide range of culinary skill levels.
  • Q: What kind of dishes can I expect to learn from this book? A: Readers can expect to learn to prepare a variety of dishes that highlight American regional flavors and classic continental recipes, providing a diverse cooking experience.
  • Q: Are there any vegetarian recipes in 'Jeremiah Tower Cooks'? A: While the book features many meat and seafood dishes, it also includes recipes that can be adapted for vegetarians, focusing on fresh ingredients and seasonal produce.
  • Q: Can I find recipes for special occasions in this book? A: Yes, 'Jeremiah Tower Cooks' features recipes that are suitable for special occasions, including elegant appetizers and main courses that can impress guests.

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