Title
Kathy Cooks: Vegetarian, Low Cholesterol (Art Of Dieting Without Dieting),New
Delivery time: 8-12 business days (International)
Kathy Hoshijo has taught millions of Americans how to cook healthy, meatless, lowcholesterol meals on her weekly nationwide PBS television series. Now she has collected these delicious recipes in a unique and delightful cookbook. Ties in with the rebroadcast of 'Kathy's Kitchen'. Line drawings.
By changing our most important processes and
products, we have already made a big leap forward. This ranges from the
increased use of more sustainable fibers to the use of more
environmentally friendly printing processes to the development of
efficient waste management in our value chain.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
Related Products
You may also like
Frequently Asked Questions
- Q: What type of recipes can I find in 'Kathy Cooks: Vegetarian, Low Cholesterol'? A: This cookbook features a variety of healthy, meatless, low-cholesterol recipes that are designed for everyday cooking.
- Q: Who is the author of this cookbook? A: The author of 'Kathy Cooks: Vegetarian, Low Cholesterol' is Kathy Hoshijo, who is known for her PBS television series on healthy cooking.
- Q: When was this cookbook published? A: The cookbook was published on January 1, 1989.
- Q: What is the condition of the book? A: This is a used book in good condition, suitable for readers looking for practical cooking guidance.
- Q: What is the binding type of the book? A: The book is available in a paperback binding, making it lightweight and easy to handle.
- Q: How many pages does this cookbook have? A: The cookbook contains a total of 728 pages filled with recipes and cooking tips.
- Q: Does this book include illustrations? A: Yes, the book includes line drawings, which enhance the visual appeal of the recipes.
- Q: Is this book suitable for people with dietary restrictions? A: Yes, the book focuses on vegetarian recipes and low-cholesterol meals, making it suitable for various dietary restrictions.
- Q: Can I use this cookbook if I am new to cooking? A: Absolutely! The recipes are designed to be accessible for cooks of all skill levels, including beginners.
- Q: What can I expect from the recipes in terms of preparation time? A: The recipes vary in preparation time, but many are designed to be quick and easy for busy individuals.